Andrew Mecoli

9.0

This vintage is darker and more concentrated than in the past, and at 14,5%, this is not your standard rose'. Raspberry, strawberry, an overall smoky/earthy feel, and minimal funk for a natural wine. A touch of sweetness shows up on the finish. Consistently good, year after year. — 8 years ago

Douglas Profenius

9.0

Tart cherry, burnt wood, leather. Pasquale is okay so far @Reed Boehringer — 9 years ago

with Emma

Mark Oldman

9.5

joy is sinking your fangs into the divine pastas & clam pizza at robert bohr's chic new resto pasquale jones, washed down with gorgeous floral, blackberry JL #Chave St Joseph — 9 years ago

Ned Gray Creed

9.1

Wish I could have tasted that over the course of 2-3 hours. It was dark, dry, and brooding. A witch over the kettle. Perhaps it is tasting better now, but sadly the bottle she is empty. — 9 years ago

Molly

8.9

Juicy cherry... Ripe red fruits. Pure sugar and new purse on the nose. Taste - ashy, dry erase, watery cherry, short lived high tannins, yum. — 10 years ago

with Vanessa

Anne Jewett

9.0

Pear and citrus on the nose. Pale green. Tangy, bit spicy. Dry lingering finish. Pasquale 2011 Hakataranea Valley NZ. North Otago — 10 years ago

Carlos Mata

9.3

Dark crimson red with pretty brilliancy, very dark blood-like. The elegance in this wine continues with its nose. Impressive bouquet of exotic aromas. Fine leather with plum scented shoe polish; all in appealing taste and harmony. Great length provides a long ride, ride from its sensational entrance, offering flavors of sour cherries. The long tannins offer a very polished experience; quite mature. Its acidity is also persistant, educated but mouth-watering, with clear plum flavor. Lots of plums slowly transform into flavors of milk chocolate, spices, and fine tobacco, providing incredible complexity and a long and delicious finish. Quite an amazing and sensational wine of long, elegant performance and complexity. 93 pts. — 11 years ago

Rose Gephart

10

A very special wine given to me by my Italian mum for Easter, bold all around with an intense flavor but without too much perfume. As a gift not sure how much it costs but I hear its a nice one ;) — 12 years ago

Alder Yarrow

Wine Blogger Vinography

9.1

Steely chalky very dry and tart apple pear with a hint of citrus — 8 years ago

Michael Piaker

9.4

1 September 2016. Pasquale Jones, New York, NY. — 9 years ago

J Levenson

9.5

Enjoying in Lucca at Da Pasquale with the family. Wonderful minerality. — 9 years ago

YNlover

9.0

2011 at da Pasquale. Great. Dries dark fruits. In a good way. — 9 years ago

Todd Scurci

9.1

#langhe #lavagna — 10 years ago

with Annie

Jordan Franceschini

9.1

Really fun. Savory funky spicy side of the grape. Nice acids. — 10 years ago

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.1

@delectable Vintage is 2011. — 11 years ago

Dave Rapuano

9.7

Duca di pasquale. Vitigni del sole — 11 years ago

Maddalena de Zambiasi

9.6

New Zealand pinot noir . Pasquale PN Waitaki Valley 2010. €36. L'annata é ottima . Completezza tridimensionale , Equilibrato. Fine — 12 years ago

Ryan Guy

9.0

Herbal and floral notes. Melon on the palate. Bright tropical fruits. Wrapped in a creamy mouthfeel, hints a barrel fermentation. — 8 years ago

Sean Shafik

9.0

Shining at Pasquale. More fruit and less funk than typical bachelet but it's much appreciated — 9 years ago

Corey Zamora, CSW

9.3

Terrific barbaresco. Just the way I like em. Sharp with bright sweet red fruit wrapped in earth and acid. Excellent. — 9 years ago

Deenah Bassiouny

9.2

Slightly sweet but refreshing nonetheless! Perfect for pasta or a nice tangy salad! — 9 years ago

Nora Grossman

9.0

Took a risk with a dark pink rosé. — 10 years ago

Kathy Morgan

9.5

Silky, supple, seamless, spicy - amazing choice Laura de Pasquale! — 10 years ago

Matt Muir

9.1

Great white. Zangy and zesty. Slight oak came through. Would recommend — 11 years ago

Rachel Juszczak

9.0

It grows on you — 12 years ago