This New World Reserve blend has my tastebuds doing the Tango! 85% Tempranillo, 15% Syrah. — 8 years ago
A bottle at sushi tango for the price of a glass! Great deal AND delicious-- sweet but deep flavor. — 9 years ago
At Tango Sur. from Red and White. — 10 years ago
Lithe yet voluptuous, powerful yet nimble on the palate, like dancing the tango: proper yet sexy, brambly yet so smooth Cordoban leather takes a backseat to Po de Poeira. Still frisky for a 2008! Wish I could get more but I was lucky to find this one slightly dusty bottle. Que saudade! — 10 years ago
Dry full Bodied. Wife likes a lot — 11 years ago
Xmas eve party. Smooth — 11 years ago
Very nice no problem if is just for girls — 12 years ago
A little dryer, medium-bodied, slightly tart and fruty — 7 years ago
Glad I've been buying from this Pasos Robles winery for about 10 years now. A Big Boy at 15.6 ABV, decanted 2 hours ahead. Pleasantly not an alcohol bomb. Fantastic nose. Dark dried cherry, dirt, licorice, iron. Very chewy.
80% Paderewski vineyard.
58% Syrah, 18% Mourvedre, 14% Grenache, 10% Petite Sirah. Imaginative blend!
Not my favorite of theirs, but never disappointed. 9.2 — 8 years ago
I totally bought this for the label. Great stuff! — 9 years ago
Very nice and easy drinking wine. — 9 years ago
Нежный аромат красной смородины, кизила, танины тонкие, но острые и не задиристые. Элегантно. — 10 years ago
Noche de tango — 11 years ago
At Tango in Calgary, new restaurant new wine. Excited to try both. — 12 years ago
We had the pleasure if meeting Kelby the winemaker when he was in town last summer. We really enjoyed the wines from the Finger Lakes. — 12 years ago
Had this at Tango Sur. byob — 13 years ago
Had at Kissa Tango. Very unique. Like, no after taste. Easy. Nice tasting. — 7 years ago
100% Tempranillo — 8 years ago
Greg Hobbs featured opening wine for us at The Artisans of Barossa. This is his Tango for the two grapes in the blend...Shiraz and Viognier. The two make for an excellent wine that just kept dancing better and better as they opened up. Greg was a Police Officer for 10 years before buying property in Barossa. Quite a transition! Greg's property right next to Chris Ringland's. — 8 years ago
My favorite of the former "Just for Fun" series! — 9 years ago
Figured I would start strong. This is my first taste of Peter Michael's Pinot, but he seemed pretty fired up about it. His other wines are unbelievable. Cracking this open in a couple of hours, so I'll update this after. Update: cherry cola, leather, the fruit is clearly exceptional, and the winemaking just accents it flawlessly. Long, lingering finish. This is unbelievable wine. I've never had a better Pinot. Paired this wine with a dry-aged prime ribeye with a balsamic cherry reduction. Dead ringer. The two did the tango right across the palate. — 10 years ago
Another Turkey Tango — 11 years ago
Drink your dessert! — 11 years ago
For the people. — 12 years ago
Bought in Carmel by the Sea. — 12 years ago
Somm David T
Independent Sommelier/Wine Educator
Conjuro translates to what you might assume, Conjurer. This wine is blended and made differently year to year.
On the nose, dark, ruby, floral currants, lush; blackberries, blue fruits, black plum, black raspberries, creamy raspberries on the edges, dark chocolate, mocha, caramel, vanilla, lite herbal notes, black licorice, saddle-wood and lavender & violets.
On the palate; the body is very full. The tannins, big, meaty and sticky. Ripe, ruby fruits of; blackberries, blue fruits, black plum, black raspberries, creamy raspberries on the edges, cherries & strawberries as it opens, dark chocolate, mocha, caramel, vanilla, light herbal notes, black licorice, huge dark rocky minerals that hard grip the palate on the longer set, dark rick semi-sweet soils, tough leather, dry stems, some graphite, dark spice and lavender & violets. Nice round acidity with a rich, ripe, well balanced finish.
Photos of; Tango lobby barrel, tank tasting with Juan and the Bressia semi-adopted stray dog taking a nap out front. — 7 years ago