I’m not usually a fan of GSM’s and wines that are too fruit forward. All that said age has helped mellow this out a tad. I think the dark fruit was still huge yet today I was in the mood. — 3 months ago
Big jammy. Yum! — 4 months ago
This is delicious — 6 months ago
Juicy. Yummy. Great for price. $14. — 4 years ago
loved it from the first sip. will buy again. — 5 years ago
Half-bottle at Sarabeths Central Park south — 7 years ago
Yum. So good. — 12 years ago
Decant the 22 for 3-4 hours prior to drinking if you can, and you won’t be disappointed! — 4 months ago
Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago
Great cab for under $10 — 3 years ago
2016 vintage, very reliable fun wine for the budget. Easy drinking yet flavorful. — 6 years ago
Always a good bet — 11 years ago
Woody stone and good flavor — 3 months ago
Cult status wine, proper Syrah from Paso. — 9 months ago
Long time personal fave😁 — 2 years ago
Deep currant red; smoke on the nose with blueberry and spice; ripe palate with time has become lush with a pastille quality and ripe, finishing tannins. This evolved substantially over two hours open. — 3 years ago
Very smooth blend. Not too acidic. Not sweet. — 5 years ago
Maynard had this 10 years ago
Takuya Namise
Wolfgang’s Steakhouse — 3 months ago