Château Marquis de Terme

Margaux Red Bordeaux Blend 2000

Jeroen Koenen

9.2

Next to:
Partridge/watercress/citrus/beetroot — 11 years ago

Dick and Freek liked this

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 2005

Attilio Bottala

9.0

No words for Roasted partridge, polenta filled with black cabbage and white beans! and a nice Bordeaux. — 12 years ago

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend

Marcus Maxwell

9.1

1995. Pretty serious wine. Parker gives it 93. Velvety. A lot of sediment. Had with partridge and pigeon pate. 90/100 — 11 years ago

Caveau Des Byards

Brut Crémant du Jura Rose Blend

Brett Jones

9.0

Pale 'partridge eye' pink. Cooked ripe red fruits, dry, balanced acidity, with an attractive palate of rasperries and a touch of cinnamon. Blend of the 3 permitted red Jura grapes: Pinot Noir, Poulsard and Trousseau. — 12 years ago

Fabien liked this

Domaine Dujac

Morey St. Denis Œil De Perdrix Pinot Noir 2011

Christopher Hoel

Sommelier/Senior Wine Advisor Soutirage

9.1

Pretty interesting for sure and quite famine and pretty. Dujac rose or should I say Partridge Eye! — 12 years ago

with Garrett

Red Wine, Erica and 6 others liked this

Château Musar

Bekaa Valley Red Blend 2004

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.2

Went great with partridge brain. — 12 years ago

Richard, Julia and 1 other liked this

Richard Young

And pear tree foam

Charles Antin

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