Paul T HB

9.7

Great nose as soon as you pop the cork, no time to decant but still great
I can see Parkers 97, — 8 years ago

Paul T HB

9.0

Holding the Booker & drinking this, made by Luc Morlet
Not seeing Parkers 96, or maybe Im just not a Missouri Hopper vineyard fan. Average retail $150.00? — 8 years ago

Tanya Evans Champa

9.1

Nice plum with a hint of clove. Very smooth. — 9 years ago

Ivy Gardner

10

Delicious! — 9 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Delicious with a splash of water. — 9 years ago

Maxwell Glick

9.2

Good price point! — 10 years ago

Matthew Jauregui

8.9

Greatly flavorful Merlot. Chalk full of red fruit, lots of black cherries, and raspberries, with great undertones of plum and vanilla. Full bodied, and very dry, amazing inexpensive Merlot from Sonoma. — 10 years ago

Megan Hurcomb

9.4

Good zin, but glad it was on sale for 10$ instead of 20$! Having with ground lamb and mint pesto pizza!! — 10 years ago

with Chris

David Simpkins

9.8

This is good too. — 13 years ago

Ryan M

9.3

Go Falcons!!

I'd love to match Parkers 95, but I have to stick with 93. This is the darkest wine I have seen. Deep purple. Looks like motor oil in the distance but the red legs let you know its juice. Nose reminds me of Round Pond with a slight (very slight) touch of VHR. Fruit definitely must be from the valley or slight elevation. Blackberries, toast, spring flower, pine, slate, & red iron dust. Touch of mocha brought out with Tiramisu. Finally opened up after 4 hours. Not sure I would buy and drink again. If I did, I would cellar for years - at least 10-20.

#superbowl @Carl Fischer @Daryl Calhoun @David L @David From The 504 @David Trumper @Eric Shanks @Eric LaMasters @Martin G Rivard @TheSkip @Bill Bender @Ron R @Mike R @Shay Aldriedge @Shawn R @Jeff Shapiro @Jason Oliver @Jim Trobaugh @Jason Chang — 8 years ago

Paul T HB

9.4

Had to open one for scientific purposes,
Not as big as the 12 & 13, but definitely better than Parkers 90-92 rating and thats with drinking it upon delivery with no decant, — 9 years ago

Daniel Warner

10

Eat it with a Reese's peanut butter cup. It tastes like straw berry jelly! — 9 years ago

Michael Phillips

9.3

Still drinking well has lived up to Parkers original review — 9 years ago

Kimberly Steensen

9.2

2013 Vintage on December 16, 2015. Nice fruity flavor, not too sweet. — 9 years ago

Mario Recchia

9.1

Bought a bottle vintage 2012 which was on Robert Parkers recommend list. This prestigious winery has put out a wonderful white Bordeaux that is both refreshing and light on the palette. Blend of Semillion & Sauvaugion are perfect producing a grand Bordeaux. Priced mid $20's — 10 years ago

Mark Michaylira

9.5

This one took is on a journey from alcohol heavy in the beginning to Bologna and fruity and ending smooth as silk. Had it at Mr Parkers in Palm Springs ... No corkage! Went well with the Kobe short ribs and a Sirloin. Wine was better than the food by a mile. — 10 years ago

Anthony Tucker

9.0

Smooth citrus finish with hint of vanilla — 12 years ago

Kevin Ciucki

10

$20 bottle for $7!!! #deal — 13 years ago

Andrew S

9.1

Actually surprised us for the better tonight. Pomegranates, grapefruit, and cherry on the nose. Those notes made it to the palate with cedar and a pleasing herbal note. Most of it went to the Parkers stew, but happy to have some join the glass! — 8 years ago

Paul T HB

9.5

Has that ruby red pinot color unlike the normal big cabs I like, this was the most expensive out of the 6, $150.00 minus the 25% discount, so still a little over a hundred.
None were horrible, but nothing special out of the 6 this wknd either.
Should of looked at Parkers review first, 90-93,
2nd day & 2 more hours of decant really opened this up, — 8 years ago

Paul T HB

9.4

Good but not 99 points WA gave it, Jeb has been drinking Parkers cool aid — 9 years ago

Rosie Johnson

9.3

Parkers rates this wine at 100 points but states it will be perfect for drinking in 2020. We purchased 4 bottles at $310 each. We are waiting a few years. Ours is a grand cru' — 9 years ago

Kierandecanted

9.4

The 2014 Bevan Cellars ‘Dry Stack Vineyard’ Sauvignon Blanc Sonoma County is a perfect wine to kick off the night with. It’s a bold, dramatic and demands to be drunk. A very tropical nose leads into peaches, lemon rind and citrus. It’s bold, dramatic and demands to be drunk! I heard from a reliable source that this is one of Robert Parkers Favorite wines right now. #bevan #drystack #sauvblanc #whitewine #wine #wino #vino #winelover #dirtybandits #cheers #sonoma
— 9 years ago

markus gould

9.8

one of my favourite brunelli over the years. lifted my face many times, which means: buy!
2010 is difficult as robert parkers team cursed this wine with 100 points. hence ultrarare and doubled price.

imagine typical sangiovese herbality, amazing fruit and incredible freshness paired with elegant iron fist.

too young, huge potential. — 10 years ago

Gustavo Martin

9.7

Excelent Albariño Orballo, Parkers choice 92 pts! — 12 years ago

Matt Robinson

9.4

Great! Crisp and fresh. — 12 years ago