Lino Grigno

9.1

Cena di Natale con Paola 2017.
Excellent wine. Loads of citrus and some minerality in the nose, with white flowers. Full nody, med high acidity, very round. Persistent. — 8 years ago

Craig Stanfield

9.2

Had this just after a Paola Bea and it tastes so rich and full. Not exactly how I remembered it. Toasted vanilla, plum, currant and cocoa. Lush. And at less than $25 a great buy. — 9 years ago

Ludo Ruggeri Laderchi

8.9

Grazie Paola! Ma qui mia moglie è stata troppo impaziente. .. doveva aspetatre — 10 years ago

with Paola and Barbara

Yumiko Nishi

9.0

#paola #bestaffordable — 11 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.1

One of ours made by Paola at her peak - 60 Shiraz & 40 Pinot - a lovely soft red with cherry and a little spice — 11 years ago

Marcelo Alvarez

10

En casa de Andreas y Paola. Vino espectacular. — 13 years ago

Stefano Ravanini

9.2

Dopo un altro anno di riposo, ancora più ricco. Abbinato ad una tagliata di manzo alle erbe aromatiche. Ottimo. La compagnia di Paola e delle mie figlie fa il resto :) — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

On the nose, stewed, slightly sweet & sour cherries, strawberries, red licorice/cola, dry hay, soft, understated green pepper, loamy soils, limestone and bright red, fresh florals. The mouthfeel is lush, rich, round and still fresh. The tannins are soft and nearly completely resolved. It's right around it's peak 20 years down the road. Sweet & slightly sour cherries, poached strawberries, cranberry juice, strawberry licorice/cola, red fresh florals, soft, elegant limestone minerals, crushed dry rocks, dry stones, dry hay, suede style leather, round mouth watering acidity and a long elegant finish that lasts well over a minute. The owners are Giancarlo and Nuccia Glode. They purchased the winery in 1984. The Winemaker's are Alberto Montefiori & Paola Gloder. 80 acres of the estate are under vine. Of these, around 38 arces were planted in 70s and are in the process or have been replanted in order to accommodate more dense plantings. Oak use is new Slovenian oak barrels and 500 Liter French oak barrels. The two different sizes of barrels affect bouquet and tannin differently. Total production is 90-95,000 bottles or 7,700 cases. Photos of; the estate, large oak vats, tasting room and grounds. Beautiful property! — 8 years ago

Jeff Dunn

9.2

Dark, smooth, very drinkable at such a young age. Paola,Kansas! — 11 years ago

Michael Malecki

9.4

Starting off brunch right! — 12 years ago

A M

9.4

Delicious and different. Fratelli fresh with jarcy — 13 years ago

Juan Pablo Perez

9.0

Color profundo.

Nariz: Mora, ciruela, regaliz, especies

Boca: Seco, Tanino M+, Acidez M, Alcohol M+. Vino muy interesante. 60% Graciano, 30% Tempranillo, 10% Garnacha. Parece del priorato.

(Plaza) — 8 years ago

Romain Hofer

9.2

2012 perfect with fine gruyère vieux — 9 years ago

Mario Recchia

9.0

Rinaldini vineyard Lambrusco Brut - rich purple color with just enough sparkling. Dry but has enough fruit which will hold up to most foods (11.5 alcohol). Decent price for $17. — 10 years ago

Matt Konopka

9.2

Wonderful dinner at VillaDoria with winemaker Paola — 10 years ago

Timothy Dunn

9.5

Amazingly smooth. From PAOLA,KS. You will enjoy! — 11 years ago

with Jeff

James Bedford

10

Tremendously smooth, bold red with well rounded tannins. Chocolate, barbecue smokiness, stewed red fruit. Superb with rare beef, mushroom soup. — 12 years ago