Robert glimcher

9.3

Lunch with Larry at Roscioli — 5 years ago

Gail Thompson

9.2

Really liked this wine — 6 years ago

Raun Kupiec

9.0

I really think the fruit is reduced this year. Still very smooth but not getting the raspberry and prune up front, only faint black cherry and then into tannins and black olive. Very fine grained tannins. Definitely changing from previous years. Closing down? Will have to check back in 2018. — 7 years ago

Erik Fors-Andrée

9.2

Mycket bra till meza-rätter med stor variation av smaker och med styrka. Riktigt bra pris! — 8 years ago

Paul Liebert

9.7

Becky had in Naples, Fl January 2016. She loved it. — 8 years ago

Denis Roudenko

9.0

16/20 (90/100)

Чуть растительный, чуть животный аромат, прелый лист, ягоды, хорошо. Свежая кислотность, ягоды во вкусе, нормированный дуб, смородина. вполне симпатично.

#anteprimanobile2015 — 9 years ago

Nick Demos

9.5

Showing well — 10 years ago

Rafael Landestoy

9.2

2010 vintage — 10 years ago

Aron Hegyi

9.1

A Rosso showing its age beautifully. — 11 years ago

Eileen Moore

9.9

One of our favorites! Very mellow. — 11 years ago

Rob Brobst III

9.6

From Double magnum — 6 years ago

Patrick Derdeyn

9.1

Right bank red. 68% merlot, 22% cabernet franc, 10% cab sauv. A different fruit than the endless napa cabs we drink. Bright red fruits, but that big dose of cab franc drives richness. Showing no secondary development at this stage and a couple hour decant is recommended. — 6 years ago

Marina

9.6

Another fresh Maltese Rosé! Absolutely delish! — 7 years ago

Keen Poon

8.9

Slightly sweet, yeasty well balanced prosecco — 8 years ago

Peter Sultan

9.0

Really? Dry, dry , bitter cherries, ,rs lurking but really behind closed doors 13.99$. — 8 years ago

Melonie Marie

9.0

So unepected....delightful after about hour — 9 years ago

Natalie Lapointe

9.6

Very delicious. We ate with maple chipotle pork chops and spaghetti squash with a blush sauce. — 10 years ago

Francesco Pilo

10

Eggnog, butter, sage, fresh, white and uellow flowers, with a beautiful perlage. A good millesimè from @BerlucchiWine — 10 years ago

Cynthia Tan

9.7

With dinner at Palazzo Murat in Positano, Italy. — 11 years ago

K R

8.9

Tasting at Foragers — 11 years ago

Nikki Lamson

8.9

Delicious and Fruity — 6 years ago

Eric

9.2

50 CS/25 Merlot/25 CF. $95 at Mastros. Solid deal. Super tannic- will improve over the long hall. — 6 years ago

Bill Belanger

9.0

Had this at a palazzo in Bergamo. Dry as a bone, bracing! No wonder prosecco is outselling champagne — 7 years ago

Pooneet K

9.0

Quite nice, a good pick from the somm at Flora Bar which in general has an excellent wine program. Nice and fruity, but in a refined way, with balanced acidity and smooth tannins. Versatile and tasty. — 7 years ago

Mindy Brown

8.9

Went well with steak. — 8 years ago

Nunzio Castaldo

9.1

A classic from this fantastic producer..... — 9 years ago

Robert Pepe

9.0

This was excellent! — 9 years ago

Francesco Iacono

8.9

Complimenti!! — 10 years ago

Grace Song

9.6

At st Vincent. Dry sparkling red and delicious. — 10 years ago

with Jen

Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

9.6

Old vine semillon. 2010 — 11 years ago