Woodsy, fresh, yet dry. Nice Bobal grape. — 3 years ago
I had the 2014 in 2022. Full body and elegance. From a winery right at the border to Ribero del Duero. — 4 years ago
Jordy’s bday! Silky, smooth with a sweet finish — 5 years ago
Excellent wine to pair with tapas! — 6 years ago
Deliciosoooo!! Pub & friends
Madrid — 8 years ago
Really good wine with seafood has a light mineral taste with plenty of citrus notes. Had this at Capo Boi in Roma — 10 months ago
Excellent Tempranillo from another relatively young bodega, from Castilla y Leon. Ripe berry fruits with licorice, thyme, and a lovely balsamic touch. Need time to round out the sharp acidity and the firm tannins, but at this young age it paired very well with a juicy steak. — 4 years ago
Full bodied, and rich — 5 years ago
件の5本で1万円の赤ワイン福袋のひとつ、スペインのシラー。通常価格は税別で5400円もするらしい。とにかくスーパー濃い。ショップの紹介では「骨格がありながらもエレガント」のことですが、まだ若いのかエレガントさはパワー負け。冒険して若飲みできちゃうのも福袋の魅力かも。高級焼肉と合わせたかったです。 — 5 years ago
Dorado brillante. Seco. Frutos amarillos — 6 years ago
Very drinkable. Enjoyable w/ or w/o food. Had once w/ jamon & once w/ tomato/waterlemon salad. Snacking while drinking. Tastes of light skinned fruits. Cherries/strawberries. Smells earthy. — 7 years ago
Vintage 2015 — 8 years ago
Dreamy is the word that comes to mind as the 2018 Vigna la Miccia Marsala Superiore Oro wafts up with a decadent blend of roasted almonds and hazelnuts, complicated by gingery spice and baked peaches. This opens with a pretty inner sweetness and oily textures that are perfectly offset by notes of spiced citrus, cloves, cedar and a bitter tinge of coffee grounds. It cleans up beautifully, ridiculously long and staining yet still fresh, leaving hints of cocoa and butterscotch to linger on the finish. (Eric Guido, Vinous, June 2024)
— 2 years ago
Black pepper and berries and cocoa, oh my! — 5 years ago
Another delightful year of their Meritage style blend. This year it’s made of Merlot, Cabernet Franc, Petite Verdot, and Cabernet Sauvignon. Lovely nose with complex fruit and spice flavors, mouth watering acidity, and smoothness throughout with just enough tannins for a pop and a pleasant lingering finish. — 5 years ago
Nice. Melon nose, tasty. — 6 years ago
Cencibel. — 8 years ago
Craig Matthews
Dry, light, earthy. Quite nice. — 10 months ago