Brent Clayton

9.1

Love it. Crunchy red cherry like a Gevrey Chambertin, with smoky oak. — 7 years ago

Matthew Loiacono

10

This 2015 Select Chardonnay has a great buttery taste. — 8 years ago

Jeremy Buss

8.9

Very good RRV Chardonnay with definite oak on the mid palate and medium acidity. Might have gone to a 9 if there were more distinctive fruit in the nose or taste. — 9 years ago

Rich Cross

9.4

By eck this is one beautiful red. Lovely Oakey finish — 9 years ago

Matt D

9.5

This is divine. It's very subtle. I want to say 'silky' — 10 years ago

with Russell

"Odedi"

9.1

Gourgeus Napa blend of 40% Cabernet Sauvignon, 30% Cabernet Franc ,20% Merlot and 10% petit Verdot.

Dark ruby in color with a purple rim.

Typical Napa on the nose with vanilla, oak, blackberries, blueberries, figs and black pepper.

Dry on the palate with blackberries, plums, cherries and peppercorn.

Medium to full bodied.
Medium plus finish with firm, structured tannins.

14.6% alcohol by volume. — 10 years ago

Molly Murnane

9.0

A new fav zin. Big flavor — 10 years ago

April Oh

9.0

Easy glass for a weeknight! — 10 years ago

Deirdre Ostermann

9.6

Great Syrah/Viognier blend. — 11 years ago

Gregory Fulchiero

9.1

Fruit bomb ... Maybe, delicious .... Absolutely ! Best on day 4 so far ! — 12 years ago

Ray Vanderhoff

9.1

Magnificent Anderson Valley Pinot Noir. Aromas and flavors of cherry cola, tobacco and earth. Lots of “Old World” organic qualities. Nice body and light long finish. — 7 years ago

with Kasey

Jeff Shapiro

9.3

This is a powerful deep Pinot that somehow reminds me of Oregon, even though it's from the Anderson Valley.
Decanted for 45 minutes and served slightly chilled.
Sour candied cherry, vanilla, spice and some earth on the mouth which is quickly followed by strawberry, sage and pepper. — 9 years ago

with Brian

Chris Gutowski

9.0

Great balance. Loved. — 9 years ago

with Danielle

Amy Boss

9.6

Fabulous wine from Page (most are). Dusty, dark, tannic throughout. Currant & cocoa are lovely. Would pair wonderfully with a juicy steak, Gorgonzola mushrooms or an onion dip. Great to sip on its own or have with any number of meals. — 10 years ago

Nic Tan

9.4

Close your eyes. Imagine cognac. Take a sip. What's this? A bourbon? Nay, an oh-so-yummy whiskey, says I. — 10 years ago

with Claytronicon

Doggfather

9.2

All the love is deserved. 2010 drinking perfectly right now. Lots of power on the finish. — 10 years ago

Dave Loretta

9.3

Spices, wood, leather and vanilla mocha funk. Colibri vineyards, Cochise County, AZ — 10 years ago

John Vesey

9.3

View gold,nose peaches,flavors honey, peach crisp mid bodied sold only at the Arizona winery
Grown in AZ 94% Malvasia Bianca 6% Marsanne — 11 years ago

Marko Palyniak

9.5

A delightful South African — 11 years ago

ApBenja ApBenja

10

Jzjzjddjjx — 12 years ago

Chris Haines

9.2

Very light for a Bordeaux even with age. Paired nicely with a smoked Turkey for Thanksgiving. — 7 years ago

Jeff D.

9.5

Stony hill is my favorite producer of Chard in the Valley! This was no exception — 8 years ago

Chris Gutowski

8.9

Another dandy — 9 years ago

with Danielle

Jay Eagan

9.2

Pairs with prime rib and ham/yam (Irish steak)! — 9 years ago

with Kristine

Nicholas Kisten

9.9

2010 Golden color Big Floral Smooth,Ahhhh!😜 — 10 years ago

Kelley Karnes

9.1

Delicious — 10 years ago

Anton Vahmin

9.0

Понравилось — 10 years ago

Drew Baker

9.1

After dinner libation. Very interesting to taste, but a bit overwhelming for me... — 10 years ago

V M

8.9

Delicious dark fruit dominated by plum and ripe dark cherries. Formidable but smooth and approachable tannins. There aren't too many people who can pull off a pure petit Verdot but Bryan page did! — 11 years ago

Kristie Cathcart

9.7

Winemaker gift, was fantastic! — 11 years ago