Floral, Honeysuckle, grassy hay note, fruit forest, spicy, balanced sweet and acidic, would be great with curry or spicy savoury Mexican style, — 9 years ago
Great sweet wine — 9 years ago
Wonderful!! — 10 years ago
Pale yellow color with appealing green apple, lime, cantaloupe, ocean breeze aromas complemented by hints of tropical fruit and orange blossom. On the palate, it approaches medium bodied, and persistent with crackling acidity, and a wonderful texture. It shows green apple, lime a bit of stone fruit and a bit of melon flavors with a giving finish. 2014 Vintage — 11 years ago
Floral 👃🏽 grapefruit, Apple. Good with sushi. NOT SWEET 👍🏿 — 11 years ago
Light and crisp. Good wine to have with dinner. Definitely a people pleaser. — 11 years ago
Loving it! — 11 years ago
Yaaay! Reunited and it feels so gooood! — 12 years ago
Love this one. Nice kick! — 12 years ago

Riesling's are usually too sweet for me, but I love this dry one by Pacific Rim! — 9 years ago
Good wine for a few friends — 10 years ago
WSJ Wine. Very smooth full body cab. — 10 years ago
Full body but not heavy. — 11 years ago
Norman's Niche in Bucyrus :) — 11 years ago
I was drawn to the description including caramel and creme brûlée. Delicious! Not too sweet nor too dry. The price makes it even better. Apparently it's hard to come by so I'm buying up all I can tomorrow!!
— 11 years ago
At NZ with deva and monte. — 11 years ago
Todella hyvä jälkiruokaviini — 12 years ago
Sweeter but nice crisp finish — 12 years ago
Give it a shot, this is how a good Pinot Must taste. — 8 years ago
Great red for people who typically favor whites. Not too tannic or heavy, well balanced without being flat — 9 years ago
Liked this. Not to dry but is fruity. — 9 years ago
Great wine for the price. — 11 years ago
One of my most favorite wines! 2004, been in the cellar since that year, brilliant with great beef. Almost no sediment. Amazing drinking. — 11 years ago
Enjoying one of my fav reds tonight with family. — 11 years ago
Was Solomon Pico the legendary Zorro? Interesting that this vineyard is the closest Santa Maria to the Pacific Ocean — 12 years ago
This wine smells of sand and sea breeze. — 12 years ago
Mike Saviage

From the Willi’s Wine Bar list. Light straw gold. Heavy, more weight and depth when compared with the Meursault Exudes young Chablis with sea breeze and salinity, honeysuckle, wet clay and white flowers in the nose. Rich and heavy in the mouth. Shows power and complexity with air. Needs time. But this is pretty good juice. — 7 years ago