Thanksgiving 2018 — 7 years ago
Has a very nice flavor. Easy drinking and fruity. Clean and light. Should be drank in on sitting, doesn't need extra breathing and gets detrimentally worse as time goes by. — 8 years ago
Lovely Pommard, balanced & elegant, dusty red berry fruit, fine tannins, great to see a Pommard approachable when young. — 9 years ago
The nose on this is stunning. Hauntingly pretty with red fruit, roses and a great length and complexity. On the palate there's still decent fruit... A slightly blurry mid-palate, with a faded sweetness, resolved tannins and good length. A very nice wine still... But that nose! — 10 years ago
Wow! More like a Jura wine, tastes similar to ploussard. — 10 years ago
Great experience at Social in Charleston, SC — 12 years ago
Acidity and cut, but also sneaky depth and baked, spiced apple complexity. As always, one of my favorite producers in the world — 6 years ago
Mild, dry, delicious...doesn't finish dry. Has some pep for an aftertaste. Love it! — 8 years ago
Smell like lemon and fermenting pizza dough. Peach, pineapple, cream and a dry, persistent finish. This has weight and length. Really good for the price — 9 years ago
Soft lovely easy to drink — 10 years ago
Peppery and chalky. Dark cherry and medium tannins. Much better after it opens up and the fruit comes forward. — 10 years ago
2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 12 years ago
Aubert. Classic — 7 years ago
Delicious and easy to drink. A LITER! Strawberries and great color! — 7 years ago
Buy when it gets hot outside or for a hike. — 9 years ago
Very special!
— 10 years ago
Rustic and complex, super good . — 11 years ago
Perricone from Sicily — 12 years ago
Delicious and cheap! $16 at TW — 13 years ago
Adam Shaylor
Honey, lemon, and hints of minerality. This is something special. — 6 years ago