La Escuela del Vino — 10 years ago
Tried at Knotts Berry Farm. Heavy Berry mouth with Chocolate overtones. Smoky finish. Nice port. — 10 years ago
Very nice 20 year tawny. Mouth filling with excellent profile throughout. Had at Paul Bocuse. — 10 years ago
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Kapi Rosato Papi — 10 years ago
Very good Tempranillo! — 10 years ago
delicious wine and very nice — 12 years ago
Herbal like nose at beginning, spicy nose, very peppery character, at first taste it has like a metallic note but that fades away with time, round but heavy style pulls some berries and light cherry notes - an ok aged vintage port #portwineday #winelover — 10 years ago
Lemon curd, white grapefruit, minerals, bright and light. Clean simple finish. Had with a simple fish and it was great. — 10 years ago
Juicy. Sweet. Jam. Alcohol warmth. Delicious. — 11 years ago
Desiree Vargas Wrigley
Perfect blend of fruit and spice. Loved it! — 9 years ago