Mike Smith

Owner/Winemaker Myriad Cellars

9.3

Made in Vegas — 9 years ago

with Leah

J

9.7

Currently enjoying this in Paris... — 9 years ago

with Amber

Jake Hajer

9.4

Weyerbacher Tiny 11.8% Belgian style imperial stout. 2012 drank 2015 on a cold Thanksgiving night. Light enough in the mouth to think of as a porter. But dark and bitter, high octane vanillin whiskey barrel roast on the palate and completely black opaque in the light. Port colored at the edge — 9 years ago

Peter Lee

9.2

I have one and I'm not opening it. — 10 years ago

Brett Pinkin

9.8

By far, one of the best beers that have ever crossed my liver. On draught. Oh. My. Goodness. Tasted Apr 2015. Lexington Brewing & Distilling Co. — 10 years ago

Doug Burress

Sales K&L Wines

10

The Thanksgiving cornucopia now includes this little rye! — 10 years ago

Adam Greenberg

9.6

When the wine is gone its time to get your shine on! — 12 years ago

with Jennifer

Jeremy Bohrer

9.8

18 year Single Barrel - R77 - bottled around 2008 maybe. Super rare and fantastic. — 9 years ago

Leigh Noir

9.3

Cardinal's 1st ever barrel of whiskey released 12/5/2015. Single malt whiskey made from 100% malted barley from Sugar Creek Malt Co. in Lebanon, Indiana. This is the very first craft single malt whiskey grown, mashed, fermented, distilled, & aged in Indiana. Notes: spicy, malty, with a lasting cinnamon & banana after burn. I can't wait to see how the other barrels turn out after they finish maturing! — 9 years ago

Bill Bender

9.8

26 year orphan barrel. This is the top spirit I've had this year. Absolutely ridiculously good! Sour mash musty nose, smooth and strong and sexy. — 9 years ago

Charles Hetzel

9.0

Sonoma County Distilling Co. 2nd Chance Wheat Whiskey — 10 years ago

Matt Sterr

8.9

Beautiful honey-amber color in the glass. Nose is a little hot with airplane glue and spice. Palate is much softer, still warm though with oak and loads of vanilla and spice. Nice neat, better with a few drops of spring water. — 10 years ago

Chris Messina

9.6

Super delicious and smooth. — 12 years ago

with Brynn

Marvin Suwarso

10

Blew my mind. And I've been a single malt drinker — 9 years ago

Matt Nicoletti

9.2

Barrel-aged Double Black IPA. - aged 8.5 months in Jack Daniel's Whiskey Barrels. — 9 years ago

Jeff Rinehart

9.0

Delicious chocolate drink that is secretly alcoholic. — 9 years ago

Josh Weinstein

9.3

Velvety and smooth. Not too Oaky — 10 years ago

Charlie Evans

8.9

New whiskey for me. Damn tasty too — 10 years ago

Andy Halvorsen

10

Happy Birthday Adam Greer! — 10 years ago

Alec Van Dyke

10

Forget Pappy at $250 a bottle. BMH all the way! — 11 years ago

with Meghan