Wow! Full, rich and creamy. We drank it without disgorging it, turns out 9 years on lees makes an incredibly dense wine! Bruised bananas, caramel, old cheddar all wafting out of the glass from meters away — it fills the room. — 6 years ago
Dark chocolate ripe blackberries. — 8 years ago
Great food wine. — 9 years ago
Delicate with great pepper notes — 9 years ago
Aromatic, not too sweet, full body and refreshing — 9 years ago
Listan Negro Rosado — 10 years ago
2011 - 94% Cab and 6% Shiraz. Very nice value wine. Dark fruit with some oak flavor and a really nice fruity finish. Similar to Rioja Aftertaste, for whatever reason. Absolutely will buy again. — 10 years ago
Gott! Lättdrucket och passar nog till det mesta :) — 10 years ago
Very good Tempranillo! — 11 years ago
Mature full bodied with subtle dark fruit and more pronounced leather and tobacco palate with spice - primarily black pepper - growing during the lingering finish. — 5 years ago
Fruktig som attan. — 7 years ago
Full bodies paired great with tenderloin tonight! — 8 years ago
Bottled 8/1/2006. First year... And still alive. So amazing. — 9 years ago
Просекко ди Коельяно-Вальдобьядене. Глера 100.ароматика цветочная с оттенками яблок и меда,дюшес. Вкус мягкий и слегка сладковатый.
Марка Оро это экстра сухое вино. — 9 years ago
Smoky, leathery, blackberry. Lot's of structure. — 10 years ago
Warm and smooth — 10 years ago
!!!!!!!!!!!!!!!!!!!!!!!!!!!! This is better than bad sex. — 11 years ago
Delicious prosecco. Great value. Wine & cheese cask. $9.99 — 5 years ago
La posteria Varese — 7 years ago
Veru good with lasagna — 7 years ago
Delarosa. Drink it anytime you can!! — 9 years ago
Perfect blend of fruit and spice. Loved it! — 9 years ago
Wine from Gran Canaria's "badlands" -- violets, juicy juice, nice kick at the end. Can do with a slight chill below cellar and even more stellar with food from the grill. — 10 years ago
Ribeye, Brussels Sprout Salad, and great wine. #foodandwinewineclub #cookinglight — 10 years ago
Stainless steel located in the Petaluma gap — 11 years ago
Nick Loewen
Nice. Melon nose, tasty. — 4 years ago