Oristano, Sardinia

Pala

I Fiori Nuragus di Cagliari

From the federal wine Xmas crate. Drank after a long day with chicken Caesar and it totally hit the spot. I taste the apple/pear at the margin. — 4 years ago

Silvio Carta

Valle del Tirso Vernaccia

Delicious and different. Oxidative, rich. Not a beginner wine. — 5 years ago

Tenute Dettori

Tuderi Badde Nigolosu Rosso Romangia Cannonau 2012

Electric on first taste - great fruit, silky finish. — 6 years ago

Pala

I Fiori Vermentino di Sardegna 2015

Super floral on the nose, with strong notes of lemon peel and river rock. The palate is surprisingly lush/ripe and full bodied for a Vermentino - maybe the 14% ABV talking here. I also get a hint of spearmint and stone fruit in the midpalate. Bracing lively acidity throughout. Long finish for an Italian white. Awesome with goat cheese and a fig/olive tapenade. — 7 years ago

Bill, Ron and 6 others liked this

Argiolas

Costera Cannonau di Sardegna

When a tornado is ripping through your neighborhood and you have to choose between your best friend or this bottle of wine to keep safe in the basement...you will choose this exquisite wine — 8 years ago

Amber StuevePatrick MenefeeWhitney Gee
with Amber, Patrick and 1 other
Amber liked this

Nùo

Vermentino di Sardegna

This orange wine is a new staple of my house. Lime and salt hints are burrito perfect. — 8 years ago

Argiolas

Perdera Monica di Sardegna

eataly to LNK — 10 years ago

Pala

Riserva Cannonau di Sardegna 2011

At Rose's Luxury — 10 years ago

Elan Bar
with Elan

Panevino

Cicipi CCP Isola dei Nuraghi Red Blend

2011 Gianfranco Manca CiCipi Rosso Panevino — 10 years ago

Leo liked this

Cantina di Gallura

Canayli Vermentino di Gallura Superiore 2018

100% Vermentino

The nicest Vermentino I’ve had to date.

Ripe fruity body nicely balanced by acidity, sandy fennel notes. Not complex, but definitely quality.
— 4 years ago

P liked this

Panevino

Alvas Bianco

Natty wine without fault. Rare. Richness, depth, and complexity wrapped in sapid, thirst slaking acidity. Want more. — 5 years ago

Sella & Mosca

Tanca Farrà Alghero Cannonau Cabernet Sauvignon 2011

Yummy! Super Sardinian :) 50/50 Blend of Cabernet Sauvignon and Cannonau - hmmm it's delicious, garnet color and medium body - pomegranate, plums, raisins and liquor cherries (Grenache higher alcohol) with ripe but medium+ tannins . It fruity, but with acidity "Chuck Norris" kick from Cabernet. — 7 years ago

Alberto Loi

La Mola Cannonau di Sardegna Cannonau 2013

Light mouth feel of a Pinot, but with complex notes of ashy volcanic soil, tree bark and (hint of) berries. Tart acidity on mid palate — 7 years ago

Shannon Johnson
with Shannon
Trixie, Paul and 2 others liked this

Tenute Dettori

Tenores Badde Nigolosu Rosso Romangia Cannonau 2012

Like a pinot? Also: vegetal, teak, berry, light. — 8 years ago

Ramona Barber
with Ramona

Silvio Carta

Riserva Vernaccia di Oristano

This was beautiful! Strong, nutty and mineral similar to nice home wines I've had in Greece. — 8 years ago

Molly and "Odedi" liked this

Gabbas

Lillové Cannonau di Sardegna 2013

Andrew Holod
8.9

Pale, translucent Ruby. Floral, mountain herbs, licorice. Intense Raspberry ,in-mouth aromas. Slightly drying on the finish. — 9 years ago

Nestor and RJ liked this

Sella & Mosca

Marchese di Villamarina Alghero Cabernet Sauvignon 2007

Queste è tra i migliori cabernet italiani in assoluto ! — 10 years ago

Piero Mancini

Vermentino di Gallura 2018

Besides its acidity, this Sardinian wine is an especially good pair with seafood because it carries the smell of the ocean. Salinity bursts forth with citrus in tow, both on the nose and the palate. It’s a savory wine with loads of character, and it’s a Vermentino from Sardegna. That’s really all you need to know.
— 4 years ago

David, Keith and 6 others liked this

Agricola Punica

Barrua Isola dei Nuraghi Carignane 2009

This is singularly one of the most interesting delicious and spectacular wines I regularly drink. Beautiful complexity, nose, finish... simply amazing and every vintage works. Please find and drink this wine! — 6 years ago

Tenute Dettori

Romangia Vermentino

Best natural wine i've had so far!! Menthol, unfiltered apple cider (juice), chamomille, delicate honeyed notes, — 7 years ago

Argiolas

Korem Isola dei Nuraghi IGT Red Blend 2012

JKT
8.9

JL Sardinia tasting 1/17/17. 14.5% ABV. Very prominent nose of earth and leaves and dark fruits. Tannic and firm body with long finish and hints of menthol and dirt. $38. 55% Bovale Sardo. Will age. — 7 years ago

Panevino

Lotto N. R212 Delirant Nelle Peggio Sardegna Rosso

Light red. Funk. Leather. Amazing. — 8 years ago

Riddley liked this

Argiolas

Merì Vermentino di Sardegna

Wegmans, C light golden T tropical, white peach, pineapple; next time honeysuckle to begin followed by grapefruit — 8 years ago

Argiolas

Turriga Isola dei Nuraghi Red Blend 2006

Chocolate and tobacco, rich and mature wine with some ageing potential — 10 years ago

Serge liked this

Pala

i Fiori Triente Cannonau

Delicious!! — 10 years ago

Tenute Dettori

Ottomarzo Badde Nigolosu Rosso Romangia Pascale 2007

Imbattersi in un vino di Dettori e' un bel regalo, ma devi sapere ascoltare.. Non devi avere fretta ne' pregiudizi devi solo aspettare il momento giusto che il vino nel bicchiere si sveli.. Non avere fretta e scoprirai sensazioni smarrite e dimenticate . — 10 years ago