Tar and dried rose petal with dried red cherry exotic Oriental spice and truffle really opened up after an hour in the glass. Still a bit tannic with pretty nuance and spice very fresh needs another 10 years tar and truffle notes the essence of ginestra. Finish 50+ most excellent — 12 years ago
2014/3/8@Oriental Hotel Pudong — 11 years ago
Very nice! At Zen Oriental Restaurant (Hilton Heathrow T4) — 12 years ago
2014/3/8@Oriental Hotel Pudong — 11 years ago
2014/3/8@Oriental Hotel Pudong — 11 years ago
Dia dos Pais em casa com fundi oriental — 12 years ago
Great - dry. Drank at Mandarin Oriental — 12 years ago
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants
Just amazing. This grand version combine the spicy, peppery edge of CF with the generous, oriental spice and ripe plum additions associated with Merlot. Perfectly judged oak and chalky minerality linger on the intense finish. Thru 2030. 97 points. — 11 years ago