
Dried lemon rinds. Grapefruit, orange, honey and potpourri. The palate is lemon rind and pith. Orange zest. Saline and hints of honey. Reminds me of a fino sherry, but with more moderate acidity. Long finish. — 10 years ago
Vines in convent. Cloudy light orange. — 12 years ago
Wait, what? Southern Oregon...where’s that, and how did they come to make such amazing white wines? The sock puppet has questions. Voluptuous density with amazing balance of floral, spice, and tropical fruit notes. Gonna have to look into this Muscat thing... — 8 years ago
Tannin rich and heady on the nose - this is a serious orange wine for red wine fans. — 9 years ago
Mind bender...pure rose pedals and blue fruit — 11 years ago
Floral and delicious. A nice ode to the big man's daughter. — 9 years ago
Wine Essentials: Classic World Wine Tour @iceculinary 
Institute of Culinary Education wine tasting class.
Clear, really fruity, apricot, lively, distinctive flavours. — 9 years ago
Orange wine. — 10 years ago
Sparkling Chasselas very limited and like many things that are hard to find the reward is great — 13 years ago
Patrick Derdeyn 
 
The 2016s just came in so I had to rip one open. This might be the best SC ever and that is saying a lot. It’s certainly the best one for early drinking as it was singing with only a splash decant. A return to dark fruits, cedar, orange peel. The life of the party. — 8 years ago