Bryandon R. Johnston

8.9

Great hints of spice, mocha and chocolate. Enjoyed it so much I finished it and needed a second bottle! Haha — 9 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.3

Leather and sous bois and one brambles. Lovely and balanced. Still solid. Buy. — 10 years ago

Danny Owens

9.4

Had this with braised short ribs didn't know which one was better..this has all of the structure and weight with still lively fruit flavors. Balance and harmony at the dinner table. — 10 years ago

R. Addison Wehrfritz

8.9

When compared side by side with Liparita's less expensive Rutherford Cab release, V Block can be likened to a parent's favorite offspring. Although both wines may share similar genetic material and upbringing, V Block has gained more dimension and self confidence through increased care and attention from infancy. #ridiculous :p — 11 years ago

Mark Osmers

9.5

Much more smokey than the 2007. One of the best reds worldwide — 11 years ago

Richard Etter

9.5

My reading speech for itself. I enjoy it very much — 11 years ago

Phil Magown

9.8

Only one word: phenomenal! — 13 years ago

Kyla Guyette

9.0

Celebrating 4 years with my hunny! — 9 years ago

with Luke

Robin

9.6

I like this one. Not too sweet — 10 years ago

Morgan

9.0

One of my favorites. Big bold red. — 10 years ago

Grant Bowman

9.5

Always a great one, especially for Thanksgiving! — 10 years ago

Robert McCall

9.4

Violets, smoked game, blue/black fruits for days. Deeyyyamn Mike! Snacktakular. — 11 years ago

Meghan Piatak

10

Love this wine!!! — 11 years ago

Patrick Quinlan

10

FOGO w/ the beagles — 12 years ago

Eric Egan

9.5

Another level... Still dense at the core, with steady, attractive bricking: Wonderfully dense nose of blackcurrents, pencil shavings, fine tanned leather, and a hint of woodland floor (fine moss, leaves, and fresh soil after an autumn shower). Velvety tannins and great acidity. Along with the '66 this is one of my all-time favourite Bordeaux vintages. Seems to be keeping up better than the '61s I've had over the last few years!

We drank half of it from the coravin before waxing the top in case the cork had lost too much elasticity to self-seal. I'll have the rest with my brother in a few weeks' time! — 9 years ago

Julia Weinberg

9.3

This is an inarguably great wine. And all the more impressive to me that it is stylistically not my typical leanings. Serious power, depth, balance - still so young - and I'll be damned if this wine isn't mindblowing in 10 years. Bravo @Fritz Hatton — 10 years ago

Lia Zavisho

9.0

Delicious! Very fruity and a mouthful! Yum — 11 years ago

Glenn D

9.1

Spicy, soily like the aroma of fresh dirt & chocolate sprinkles. I just enjoy this wine. — 11 years ago

Mike Trupiano

9.5

One of the single best California Cabs I have ever had — 12 years ago

Athena Caroline

9.4

I was a strict pinot grigio drinker and never used to enjoy red wines until I tried this one. — 13 years ago