1995 Olson Vyd Zin. Still alive and, umm, kicking. Actually delicious. Earthy, dark cherry flavors. 13.7 stated ABV. Label says "tiny 3 acre Olson Vineyard is located on steep hillside terraces above the Dry Creek Valley." Digging the aged Zin these days. — 10 years ago
Last of an amazing wine Paired beautifully with crab studded garlic panna cotta and tomato basil soup Thanks Manresa for the base recipe — 11 years ago
Awesome and great value! — 12 years ago
Great body and color! — 12 years ago
Very decent cabs althou not as complex but easy drinking cabs. Aroma is quite less than when I tasted it during the state line liquor store tasting session but most likely due to cold temp at my place - snowed in and too cold temp for red wine. Still enjoyable — 10 years ago
2012
Very green. Opened too early. Give this a couple more years. — 11 years ago
Finally in the US - very sexy new project in Millahue - just west of Apalta - Pacific freshness - Chilean weight and perfectly balanced ripeness - high class tannins and a seamless demi-glace texture - elegance to spare - thank you Steve Olson for the experience!! — 11 years ago
Heidi's house warming from Mary Olson — 13 years ago
Nathan Adams
Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi
From Tobala, the tiny and wild maguey. This is really good. Lots more appreciation for Mezcal after drinking through the Del Maguey line up with @Steve Olson a few weeks ago. — 10 years ago