Eric Urbani

9.2

Drinking nicely now. — 6 years ago

Jon Fine

9.1

shockingly good. plenty of gas left in the tank, too. — 7 years ago

Matt Sterr

9.3

Wet grain 🌾.....hay. Complex. — 7 years ago

Jason Charles

9.6

70% Zinfandel from Anderson Valley & 30% whole cluster Carignan/Petite Sirah. Pure red and blue fruits, forest floor and bright herbs. — 8 years ago

Nina Terrell

9.2

Delicious!
— 8 years ago

Brad Hemmer

9.0

Fresh fruit, herbs, great acidity. 70 yr old vines creating some great flavor. — 8 years ago

with Jenny

Erin Bender

9.5

Typical pet-nat. Delicious and bubbly with a yeasty finish. Not too funky. — 9 years ago

Ray Ormand

9.0

Fresh off the truck and even better than I remembered. Fleshy, juicy, proud red with good acid and grip. — 9 years ago

Bjørn Rostad

9.2

One of my favorite imperial stouts. — 10 years ago

Lindsay Green-Barber

10

From cousin Chris for Sherms bday — 11 years ago

with Sherman

Mike R

9.2

Nice wine and was pleasantly surprised so smiling more after this one — 6 years ago

Patty Jakeway

10

What a blast in flavour!! The taste lingers long enough to make you want another sip.
The color is deep burgundy.
The legs are slow snd long.
I'll be back for more of this beauty. — 7 years ago

Amie Brown

8.9

Jammy fruit #organicwines — 8 years ago

Kieran Roberts

9.1

Wow, fruit and then integrated old world charm — 8 years ago

Rebecca Fletcher

9.0

Black fruit, jammy, savory. M tannin, body and intensity. On the palate dark fruit, chocolate, strawberry. Finish is short. — 8 years ago

Chris Kiranbay

9.6

I know its only a year old and I don't give a shit. I drank it and I loved it. — 9 years ago

Brayden Copley

9.3

Delicious! Creamy and complex with notes of coffee and chocolate and so much more. Sadly there must be corn in the mash because I have an allergic reaction. — 9 years ago

Molly Brooks

9.1

Dark coffee, shaved bitter chocolate, charcoal, dried black fig, just a hint of candied lemon zest. Spasibo, North Coast! — 9 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.5

Another 12 year old beauty with dried sweet red fruits and a luxurious, broad mouthfeel. Who says CA pinots don't age? — 10 years ago

Jess Dutton

9.0

Best North Forks wine so far. Bought it with Zak and James! — 11 years ago

Chris Bensick

9.3

We are having this with pizza, but this is not a pizza wine! Hardy, if you can do this for Zinfandel (spicy, tart, zing) I will follow you forever! — 6 years ago

Neal Krishna Devaraj

8.9

Juicy and full of fruit — 7 years ago

Scott Rowe

9.2

This took the win when tasted blind against the 2013 Gold Label. — 8 years ago

Nami Onodera

9.3

Very yummy and amazingly reasonable. Love this place. — 8 years ago

Jason Hemming

9.1

What I'm looking for with Cali Syrah. Deep blue fruit, gentle smoke, old leather, soy. Great balance of fruit, savory notes and minerality. — 8 years ago

Norman Van Aken

8.9

Like to buy more to see if it's as good. — 8 years ago

Ki Punwar

Owner, California Wine Republic

9.0

Nice take on old vine Carignan — 9 years ago

Kevin Vanderhoff

9.2

Nose: blackberry, earthiness and port. Mouth is smooth. Jam, jam, jam! — 9 years ago

Paul Nigido

9.3

Really good. Tasted better a hour after opening. Need to stock up — 10 years ago

with Rhonda

Karen Salerno

9.7

W Joe and Lili — 10 years ago