
Very rich in deep ruby color, somewhat soft tannins for a cab, maybe needs a couple years to bloom. — 8 years ago
2001 SuperTuscan heavyweight match with Tignanello vs Flaccianello. This one got off to a slow start in the early rounds with a muted nose and flat palate, but after a couple hours was sparring vigorously with its dark well-extracted fruit, tobacco, and suede. Was it enough to take the title? Perhaps not, as I think the aromatics were never quite up to the task - but bravo ragazzo! — 9 years ago

Last one - still very rich, smooth and very pleasant — 10 years ago
03' Abreu Rothwell Hyde. Predominately CB, CF, A small percentage of Merlot & PV sourced from Madrona Ranch & Thorevilos vineyards. It certainly was a challenging vintage.
I poured myself a small glass right when it opened .... it closed up in about five minutes. You have to decant this wine for a couple of hours. This wine is in a good spot right now. Tannins are so beautifully structured throughout the wine. Black fruits are soft and elegant. I would certainly love to try this again in 3/4 years. Best 03' I've had! — 10 years ago

Solid, deep and stylish.
Could get only better in a couple of years, especially in elegance. — 11 years ago
Seems like the fruit bonked. It would be nice to have tried it a couple years ago, but the acidity tells me it might have balanced again in a few years, so who knows :) — 12 years ago
Benefitted from a quick decant to get the bottle to soften up a bit. I’ve only had a couple of Latours before, but every time the word “balance “ is the first thing that comes to mind. Fruit, tannin, acidity, structure... all there. It goes down almost too easily. — 7 years ago
Nice golden hue, looks heavy and rich in the glass. Honeyed fragrant nose. Notes of sweet apricot, mango, lemon, white clay, tan spice, and stones. Nice intensity in the mouth, with gobs of fruit matched against acidity that built over the afternoon. Telltale aged Raveneau honey, exotic today but not over the top. I brought this and it was the best of the couple or so bottles of it that I've had. Was at its best with ~5 hours of air, and leftover was still singing the next morning. — 7 years ago
Enjoyed this bottle immensely tonight (2011 vintage). I had all but given up on CDP and had reduced from a significant stock down to just 3 bottles over the last couple years. Many were either too hot/alcoholic or too barnyardy/bretty for my tastes. This was neither. Just delicious, clean fruit with great balance, approachability, and surprising complexity that emerged with air. Loved it, and so did my wife, who is not usually a fan of Grenache-based wines. — 9 years ago
Subtle nose, but distinctly Pinot noir. More serious rose than what I usually drink. It was good, but I need to try a couple more of these. — 10 years ago
Love this. Very full bodied and opens up great with a couple minutes of airtime. — 10 years ago
Awesomr napa red blend. Eight years in and still youthful characteristics. Red fruit aromatics, noticeable tannin that doesn't overpower. Couple more years will do it good but tasting fantastic tonight! — 11 years ago
This wine amazed me, I’ve had it before and it’s never shown this well, maybe just hitting it’s stride? Beautiful perfumed floral nose ( never thought I would say that about a Dunn), exquisite balance, the fruit is slightly sweet, the tannins are fully integrated and refined, with just the right amount of acid in the finish. I would never guess mountain fruit or let alone Dunn if tasted blind. Can’t wait to try it again in a couple of years. — 8 years ago

Ripe fruit up front then briary earthy middle dusty tannin end delightful complexity — 9 years ago
Initially opened up with a strong nose of American oak--too much--but softened over the next couple of hours into the well-balanced, soft cab we expected. Four or so hours in, I find an earthy vanilla dark berry nose that leads to a palate of brambly dark fruit, a bit of dust, and balanced acidity with a soft, pleasingly round mouthfeel. — 9 years ago

I had very high expectations for this wine. I had heard a lot of very good things about Bedrock. This was my first one.
It came out of the bottle hot. Despite a couple of hours, it remained mostly hot. Strawberry and cassis on the nose. Definite American oak. A slightly bitter and metallic finish.
I was surprised to read the back label that claimed this was cool climate. It doesn't feel like that at all.... — 10 years ago


Second time in a couple weeks. Very good.
@ Kokkari — 10 years ago
The Ridge Lytton Springs Zin 2012 was excellent bang for buck at $32. I also gather it is tough to find. Silky and smooth with good berries and a hint of vanilla. The tannins were youngish and I'd expect the body to develop over the next couple years. nice oaky finish. Very pleased. — 11 years ago
This wine consistently makes my top 10 favorite California Cabernet blend. The 2012 vintage is no exception. Had the pleasure of having a couple glasses with a filet. New World fruit with Old World finesse, my palate enjoyed every sip. I think it could improve with a few more years of bottle aging. If you can find for under $90, this is a wonderful special occasion wine. Cheers!! — 11 years ago
Great with sushi! Clean and strong mineral flavors... Enjoy! — 11 years ago
Engagement champagne — 13 years ago
Eric
Been working on this bottle over the last couple of months via Coravin and finishing it off tonight. The most opulent, ripe, and jammy Dunn I’ve ever had. Very different from other vintages. — 6 years ago