Sweet finish — 7 years ago
Full flavor. Not too jammy. — 9 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 10 years ago
Apricot, butter and I taste a little almond. A good Chardonnay fora great price — 11 years ago
3.99 at trader joes. — 12 years ago
Deep ruby color.
Aromas of baked raspberry, cinnamon.
Off-dry. Flavors of baked raspberry/blackberry/plum, licorice, cinnamon, oak spice. Rich velvety tannins.
Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago
Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago
Great value and wonderful body . Some spice with dark berries. Will try to get more for just to have on a nice night on the deck — 7 years ago
Really nice. Red currant, spicy, herbaceous and some oak. — 10 years ago
A wine easily shared with someone that doesn't require a label. — 10 years ago
This is astonishing. Beautiful and powerful with a smoky, oaky, black-fruity, spicy nose that won't quit. Palate is rich with loads of fruit, sweet vanilla oak, and a port-like quality. This wine has monastrell's blueberry, black fruit, iron tincture, and beef blood signature. Skip the steak and pair this with savory for foods for a fantastic contrast. Finish is long and playfully tasty. — 11 years ago
Good stuff for $24 (6 yrs ago)... — 12 years ago
I really enjoyed this wine, unfortunately I paid more than $10 because I bought it at a restaurant. Columbia Valley wines are def in my wheelhouse of taste and enjoyment for vino! 2019 — 3 years ago
In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas/complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. Palate shows blackberry, cherry, sweet currant with herb, leather, oak & pepper spice. Fine tannins, well balanced good depth & structure, long finish, nice value! — 5 years ago
Oaky berry campfire. Not a typical cab. Lay down a few years to take off some fruit for some more substance. — 8 years ago
One of my favorites — 10 years ago
Jason
Good. Buy again — 10 months ago