Brian Ritchie

9.3

Beautifully sweet and a clingy grape and berry like aftertaste. Absolutely delicious to be drunk by itself. Will be hard to pair but love it. 2013 vintage. — 11 years ago

Justin Lee

9.3

Solid buttery California chard. — 12 years ago

Alejandro Lopez

9.5

Biodynamic single-vineyard wine. Estate grown Shiraz with a touch of Viognier.
Its smokiness surrounds aromas of anise and cedary oak with blackberries. It's meaty with a hint of animality, cinnamon and bacon strip. — 12 years ago

Lloyd Heinrich

9.4

Really great example of this Italian variety from closer to home. Loved the depth of flavour here. Really accomplished wine making on show — 11 years ago

Kimberly Jayne

9.1

Cherry and rhubarb with the main. Then the nice mocha choccie tones kick off for the dessert. — 12 years ago

Monica Bourgeois

Owner Neat Wines

9.1

Truly, a Syrah not Shiraz from Australia. Pretty, restrained- not overly floral or jammy. Only outdone by Gary's Healesville Syrah- which is a feminine beast. — 13 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

10

To Margaret Thatcher. May she rest in peace. RidgeView 100% Pinot Noir Rose from England. Delightful. Fresh, dried red fruits, citrus peel, hint of nuts, soft and creamy. — 13 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.4

2003 vintage - a huge wine - well integrated fruit & oak - good legs with years ahead of it — 11 years ago

Rubychick

9.2

Flatline Red of Nebbiolo, Shiraz, Sangiovese - but in a good way.
Guy Grossi handshake to finish. — 12 years ago

Julia Weinberg

9.0

Welcome to epic Australia — 13 years ago