Delish. Buttery, whatever that means — 7 years ago
Slight oxidation. Quite nice and original. — 8 years ago
1 June 2017. June Wine Bar, Brooklyn, NY. — 8 years ago
Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 10 years ago
Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago
Decent Merlot for its price range! An easy drink. — 6 years ago
High score for enjoyability not complexity. Grainy fine tannins, real verve & energy, cassis/currants. Johannes find. — 8 years ago
Good wine for the price — 9 years ago
Nutty, orange rind, and chocolate. M+ acid and M sweetness. M+ intensity. On the palate, raisin, dried fruit, cherry, caramel and orange. Long finish. — 9 years ago
Deliciously complex. Had with Steak au Poivre/Pasta salad and asparagus — 10 years ago
Smooth- a little sweet- not much though — 10 years ago
This was my favourite out of all of the wines I tried at the Tasting Room in Tel Aviv. Super expensive however. — 10 years ago
Opening for our 2013 employee shop dinner — 12 years ago
Deep rich flavors drinking at peak — 6 years ago
Bordeaux kickoff — 6 years ago
Plum licorice nose. Dark red. Cherry 🍒, touch of licorice and raspberry. A profound Bourgogne from an excellent vintage which tastes like a Premier Cru. Excellent and a great value. From the Meritage in Encinitas. Drink now or keep for 4 years give or take. — 7 years ago
Blind tasted. So confusing and delicious. Need More. Want more. — 8 years ago
I thought it was okay for the price point. I.E. over rated. It was a bigger wine for what I expected and not as complex as desired. — 9 years ago
Tasty fruity vineyard with a punchy finish. — 9 years ago
Nice, honey and morning meadow — 9 years ago
Strawberry creme, peach, yum :) — 10 years ago
At the end of a long night celebrating a friends 50th this was a treat, everyone commented on how much they enjoyed it — 10 years ago
This is a blend of Grenache, carignan and Syrah — 11 years ago
Patrice Conxicoeur
Never disappointed with this Alsace-inspired blend from Okanagan which includes Gewurtztraminer, pinot blanc, pinot meunier, riesling and a touch of muscat. Not as sweet as one might think. Clearly on the young side but perfect with a steelhead trout. — 5 years ago