27,50 EUR garrafeira — 6 years ago
Red berries, toasted hazelnuts, brown sugar — 8 years ago
Vila. 8,10. 29.04.16 
23.06.16 — 9 years ago
This is good port wine to have as its not too strong and it blends well for a after dinner drinks... — 10 years ago
A little thick, lovely. Smooooth. — 11 years ago
One of the great Douro wines, took over by Dirk Niepoort - resulting in an elegant and balanced wine, with nice concentration and character but also freshness, making this wine really friendly and a sure value to open with winelover friends - Morgadio da Calçada Reserva is a selection of the best grapes from Provezendearea, in order to produce a complex wine, maintaining the typical freshness and balance. This is the 4th edition of this wine with Touriga Franca and Tinta Roriz being the main varieties. 😄👏
 — 11 years ago
Cervos good price — 5 years ago
2017 Niepoort Branco. HB for Barry M. Not as good as the last bottle, but still delicious. Lean and fresh. — 6 years ago
Quite lovely on our first night in Portugal for the wife’s birthday! Scored 2 points higher due to the sleeping gentleman in the picture :) #firstfamilyvacation — 7 years ago
Fresh, inspiring, wonderful! — 10 years ago
D'Canter. Good and fine, but not "løp og kjøp" — 10 years ago
Perfect table wine — 10 years ago
"Mostly wine from 1863" — 11 years ago
Incred wine brought to us from Nicole Andrus as an addition to Cru Cellars wine dinner line up — 11 years ago
Toffee and maple aromas stand out in this Colheita. Flavours of biscuit and toasted pecan emerge thereafter. The finish is vaguely like vanilla. — 6 years ago
This is a lovely wine from Douro! Huge structure but very balanced and subtle on the nose. Lovely and delicious — 6 years ago
Light crisp and dry with a punchy citrus bang, great with seafood — 8 years ago
Very nice everyday wine. A perfect house wine. — 9 years ago
Very shy and closed when I tasted it. Feel like I didn't get a proper feel for the wine. — 9 years ago
19/JAN/2016 — 10 years ago
Douro Valley....I am coming for you on Friday. On day 2 this is the real deal. Day 1 was tight on the palate with good aromatics. On day 2 the palate was expansive and impeccably balanced. Blueberry, raspberry, spice and schiste minerality fan out at a good pace and ate persist through a long finish. 13.5 abv this retains excellent freshness and a mildly racy acidity. #niepoort #douro — 10 years ago
17/20 (94/100) — 11 years ago
At #Summa2014, here is one of foreign guests. Smooth, salty, lightly aromatic, Very very good :) — 12 years ago
J. Kim
Killer aroma, acidity and minerality. Very slight hint of natural funk. — 4 years ago