William Fowler

9.7

I love the Nero based Sicilians, big flavor, pairs well with meats. Molto bene! — 11 years ago

Robyn Grahn

9.2

So the waitress was a little tricky in selling us a $30 wine but it ended up being a really good wine. Sometimes I really wonder about why US regular tasting wines, wines that are just good to drink, have to cost that much money. I wish our wines could be not so pretentious and just a part of the culture that we just drink them like special juice. — 11 years ago