Andrew Belzer

9.8

leather, dark fruit, cherry black current, wet stone — 9 years ago

Jennifer Kamienski

9.5

Delightful in Newport. — 9 years ago

Trinity Broderick

9.0

With Newport oysters and some really good company. Perfect pairing for toasting the first light of Hanukkah. — 10 years ago

orangelake

9.9

Smells like fresh dark grapes! Skip the dessert and drink this! — 10 years ago

David Saenz

9.0

Smooth Vidal Blanc with a little tartness that brings a pleasant bite to it. — 10 years ago

with Megan

Jill Hunt

9.4

Perfect on a lovely warm breezy Newport, RI afternoon. — 10 years ago

with Laura and Gary

Kate Bock

9.0

Beautiful. Fragrant and delicious - apricots, white flowers, peach fuzz, Meyer lemon, prickly minerality and a hint of RS that adds to the ripe-ness. Love! — 10 years ago

Chris Gillott

9.1

An old favorite. Cabernet on the nose with Shiraz fruit in the mouth. Always delicious. Better after a decant. Showing some 2ndry characters — 11 years ago

Philip Ariza

9.5

buttery and smooth with a slight spicy finish. lasts forever in your mouth. tropical fruit and slightly effervescent. excellent all around! — 11 years ago

Daniel Adams

9.3

A dry and smooth Chardonnay. Pretty good — 13 years ago

JKT

9.0

ML BD Newport 11/19/16. Excellent still. Great acidic balance to go with various after dinner snacks. Would have been better with foods Friday night. Saved a bit overnight and bubbles gone but wine still tasted very good. Prominent notes of stones and wet slate and hints of ginger then. — 9 years ago

Mirelsa Modestti

9.2

Toro is my favorite spanish region. Its tempranillo blend, called Tinta de toro, is superb.
And along comes the Vega Sicilia family with their impeccable craftmanship. The result is a joyous, experience. Mature, and silky enough to carry the Vega Sicilia coat of arms on the cork, but lively enough to challenge the wandering palate. — 10 years ago

orangelake

9.1

Very sweet! A little goes a long way. — 10 years ago

Kevin Killavey

9.0

Sweet, Tropical, Notes of Pineapple and passion fruit. Makes a killer Sangria — 10 years ago

Jaime Herrera

9.2

Este no lo echamos en Newport en año nuevo @Alvaro Bustillos — 10 years ago

with Alvaro

Xavier Fostier

9.2

Excellent Côtes du Rhône. Hints of blackberries and cassis. Black cherrie colour, noble taste and beautiful arms on the glass. Still very enjoyable the day after opening. Just a simple pleasure. XF — 10 years ago

Anh Tram

9.0

A good St Emilion. A bit young . Mother's Day celebration at Pescadou in Newport Beach. — 10 years ago

George Swisher

9.1

with Andrew, Leonard and maranda
— 11 years ago

Anna B.

9.9

Rare that I like this - not too sweet — 12 years ago

Michael Loud

9.1

2013 March at Newport Beach, the Cannery with Shannon Gilbert and Lori Navarro — 12 years ago

Bob Schroeck

9.0

Drank at 22 Bowen in Newport, RI with Connie; recommended by Karen (server) — 9 years ago

Kevin Killavey

9.4

Honeydew on the nose and initial palette, but chalky dry mid palette and lingering melon and white peach of the finish. Love this wine, very similar to a good Mosel Riesling — 10 years ago

John Magauran

9.0

1998 Château Caronne Sainte-Gemme, Bordeaux, France, Haut-Médoc. 1 Jeroboam. Dinner at Newport House, Newport, Co. Mayo, Ireland. 8/29/15. Fantastic dinner with great friends. Black berries taste with a pepper finish. The Jeroboam size allowed sharing of several decanters with other guests.
— 10 years ago

with Linda, Leslie and 1 other

Jacqueline Ogonowsky

9.5

Very very good! — 10 years ago

with Darren

Danielle S.

10

The best Chardonnay I've ever had...so yummy!!! — 10 years ago

Stephen Becker

9.0

You just realized dogs don't have four legs, they have four arms. — 10 years ago

Emily Crone

9.9

Found this in Newport, Oregon...syrupy, sweet as candy. Liquid gold, dessert in a chilled glass. — 11 years ago

A.J. May

9.7

Love the light bodied reds of the east coast. — 11 years ago

with Lisa

Brian Feist

9.8

G bought back from Newport Peter wine
Very nice — 12 years ago

Odin Forde

9.8

Smooth, suave with a hint of grandeur. Newcomers and seasoned veterans will welcome this wine with open arms. When in Rome.. — 13 years ago