Raj Harb

9.4

Salty, cheesy, savory. 2016 disgorgement. Also excellent. — 5 years ago

Stanislav Lobanov

8.9

16/20 (89/100) Аромат с нотами лежалого яблока, жареных лесных орехов и сдобы. Высокая кислотность, легкий кефирный тон во вкусе. Неплохо. (06.04.2019) #vinnatur2019 — 6 years ago

Jeremy Bowen

9.0

Typical zin fruit and spice, but a bit lighter on the tannins. Pairs well with grilled meats. — 8 years ago

Marcio Morelli

9.2

Brut Nature — 8 years ago

with Marcos, Otavio and 2 others

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Stank an good. — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.3

The 08s are so fresh — 9 years ago

with Kit

Elizabeth Littlejohn

9.0

Love this cab! — 10 years ago

Chris McGuire

9.3

2013 Vintage - seriously big Shiraz!! Big fruit, big alcohol, must find more!! — 10 years ago

with Andy

Patti Gamboni

9.1

Yum. Dry and strawberry. — 11 years ago

Alicia Crank

9.7

Force of Nature — 13 years ago

Brad Taylor

9.5

Just will say that it is near perfect with a peppery steak. — 6 years ago

Christina

9.1

Champagne Blanc de Noir, my faouvorite! — 7 years ago

Erik Longabardi

9.4

Fresh. 🍏 🍋❤️ Oxidized; but this is why I love it. #oxidationbeatsvaandmouseanyday — 7 years ago

Magnus Mosén

9.0

Mums! Druvigt, äpple, friskt. Lite ananas kanske. Lite dammigt och trevligt i flabben. — 8 years ago

Kevin Simback

9.5

From magnum, insanely good — 9 years ago

Eric Belling

9.1

Very enjoyable brut, Malbec and Pinot — 9 years ago

with Molly

John Brandau

8.9

Sparkling Gamay. Who knew?! Super tasty. — 9 years ago

Aske Munck

9.3

Yowzaaaaaaa! — 10 years ago

with Christina and jams

Rafael Landestoy

9.3

Absolutely amazing cava that drinks better than most champagnes. — 11 years ago

with Ilida

Paul Courtright

9.1

As ever... — 12 years ago

J Tyler McClendon

9.3

Beautiful sparkle and tartness — 6 years ago

Josh Morgenthau

9.0

Crisp, saline, mineral, volcanic, and fantastic with pan con tomate and tortilla espanola! — 6 years ago

Peter Keohan

9.2

Lovely depth of flavors with great balance — 8 years ago

Erik Petersen

9.0

Bright, structured, green apple and perfume, tart. Enjoyed it - sense it will hold well over time. August 2018. — 8 years ago

Ray Vanderhoff

9.2

Wonderful 100% Washington State Grenache. Cherry, Earth, Black Pepper, Herbal aromas. Cherry, red currant and Vanilla flavors. Light color and body. Great summer red. So Fruit forward, it almost seems that it has a bit of sweetness. (But really bone dry) Hint of chocolate on the finish. Serve it a bit chilled! — 9 years ago

with Mark

Mirsad Pandzic

9.0

Pale straw yellow. Clear. Smal nice bubbles. Dry, crisp and elegant. Apples, citrus and brioche on the nose. Lemon, grapefruit and toasted bread on the palate. Yeasty and buttery. Long finish. Wonderfully paired with sushi. — 9 years ago

Kirsten Alana

9.3

The kind of Cava that makes me looove Cava. Tasted amazing even a little warm with the bubbles slightly gone. — 10 years ago

Lyn Farmer

9.5

Côte-Rôtie Deep ruby with purple highlights. Clean, medium-plus nose with a riot of aromas including medicinal overtones of iodine and tar, black olive licorice, black pepper and exotic spices. Medium plus acidity, medium plus ripe tannins with all the aromas mirrored on the palate. Excellent multi-layered wine with a long finish. — 10 years ago

Patrick Ballow

Consultant Dallo Enterprises

9.4

I Clivi NV R_B_L (ribolla gialla) — 11 years ago

Neil Koffler

8.9

2007 Eric Kent Kalen's Big Boy blend. — 13 years ago