Listening to fado in Lisbon — 6 years ago
Black cherries, cloves, leather and tar. It's a ripe, overt Napa Cab that has an attractive balance and surprisingly silly tannins. Approachable now but would be happy to cellar this for a while longer.
Enjoyed at Simon and The Whale in NYC paired with the Simon Burger, which was beautifully prepared, if rather fussy with endless aiolis and such like. — 7 years ago
Dry and nice — 8 years ago
Solid inexpensive Portuguese white — 9 years ago
p good n cheap — 11 years ago
Flavorful with oak barrel hints — 6 years ago
Pleasant aperitif. Moscato style presumably from Muscat grape, but varietals in blend not specified. A low alcohol (7.5), little sweet and little sparkling, fruit-forward wine. — 7 years ago
32 eur Cozinha da Clara, Quinta De la Rosa, Douro — 8 years ago
Yes. Yes! YES!!! — 8 years ago
Just beautiful wine at lunch. — 9 years ago
Pairing it up with some Moroccan lamb with tomato and eggplant. Spicy, black fruits on the palate with some olive and bitter herbal accents. Should be a nice foil for the tagine. — 9 years ago
So much black fruit and tea! Surprisingly youthful and delicious! — 10 years ago
Bm+. Tm. Am. Fm. — 5 years ago
Takes 2 hours to open up but then cherry and soft tannins. — 6 years ago
2011 vintage pairing a roasted torquey sweet potatoes. Finally this vintage starts loosing its oak pigments and fruits start cheering. — 6 years ago
Very good, with the taste of oak barrel... — 7 years ago
One of my favorite reds from Douro in north Portugal. Deep red violet color with beautiful tears on the glass. Forest berries and deep caramel aromas with an excellent dry finish. Pairs with red meats, game and very strong cheeses. — 8 years ago
Yum! Craig likes too. Love that it's from Portugal — 8 years ago
Costco cheap very good deal — 9 years ago
Kicking off memorial day weekend right — 9 years ago
Drinks like a white. Tart and interesting. — 10 years ago
Always good with daddy — 12 years ago
Pooneet K
Very nice - but it’s birth year port drinking beautifully on NYE so who can complain? Not as complex or deep as some but still delicious. — 3 years ago