Lacey Outten

9.7

Favorite chard from high museum wine auction — 12 years ago

Marshall Parrish

9.3

An amazing sav blanc. Atlanta High Museum Wine Auction — 12 years ago

with Jade, Nick and 1 other

Alfredo Barraza

9.2

Reserva 2008 Tempranillo, airs wonderfully. Soft and slightly spicy- almost peppery, sexy, great with red meat. — 13 years ago

John Van Trijp

9.6

Woooow respect!!!! — 12 years ago

Juha Loponen

9.1

Good Spanyard. Strong taste with leather and dark berries. — 12 years ago

Brian Horner

9.5

Okay, we didn't drink this. This bottle was in the display case at the California railroad museum in Sacramento. 1930's I think. — 13 years ago

with Michele

Steve Conrad

10

At the wine shop tacked on to the wine museum near Chateauneuf du Pape with guide Audrey as our guide and tasting expert along with throw-back bottle was $56.00E total — 12 years ago

Juha Loponen

9.2

Independence day (Finland). Great choice with lamb tenderloin. — 12 years ago

Evan Frazier

Owner/Winemaker Ferdinand Wines

9.7

This is in the American history museum btw. Right next to Julia child's kitchen... — 13 years ago

Carlos P. Beltran

9.9

Excellent. Easy to drink a perfect pairing not only with food but also with art. Had it in Florida at the DALI Museum of art. — 14 years ago

with Yennylind