Pale gold with earthy hazelnuts on the nose; dry, bright acidity with citrus notes on the palate. Elegant with an attractive plump viscosity.
Heida is the Swiss name for Savagnin. — 10 years ago
As the label tells a tale of possible 9 Muses, this magical wine is an immaculate blend of 9 grapes- 3 of which are white in this red blend. Predominantly Pinot Noir would never be assumed, and only serves to smooth out this wildly enchanting journey. Elderflower bouquet, then down the rabbit hole into garnished reds with ripe friut with tarnished metal, and appropriate tannin. A wild turn into a rich, oily finishing passage the viognier offers from the floral beginning. . A full circle. Give it a nice chill. Yum. — 10 years ago
Katrin oct 2019 with Nikos and Georgia. — 6 years ago
Tart cherry flavor, different — 9 years ago

Very smooth and sweet cab — 10 years ago
Magnum!!! Big boy, made by a lady...#keifeandco — 11 years ago
By far the most earthly wine I ever tried. Wind, smoke, pronounced grilled bread when just opened. A really rare variety, Mouhtaro, fortunately not to be found easily. Like a good poetry. — 7 years ago
Light oak - flavor which I like. Very drinkable. Crisp and tasty. — 10 years ago
Wife rated this "good". I, of course, always agree. It's not great. But it is good. — 11 years ago
Simen L Stangeland
Hints of flowers and wet stone on the nose.
Pleasant, full taste of minerals and green fruits, with little aftertaste.
Very nice and refreshing when paired with white meat, a bit heavy to drink a lot of on its own. — 5 years ago