Rose water, honey suckle aromatics up front, elegant serious wine.. I am thinking of Thai food would be a perfect pairing! — 10 years ago
Needs a decant. Beguiling ginger, ripe bitter citrus. Spices keep showing themselves. A real journey of a wines. Brilliant — 10 years ago
Page out of the Oldman play book, stop and grab a cheap bottle before you get to the strip! #sofia #blandeblancs @markoldman — 11 years ago
Knights of the Wine Table #2 — 10 years ago
Excellent dessert wine. Hints of cherry — 10 years ago
Rich, deep tropical fruit and honeyed nose with just a hint of smoke. The palate is full and sweet and bursting with fresh acidity. Fresh flavors of peach and apricot lead to a long and sweet but not cloying finish. — 10 years ago
I'm usually not the greatest fan of dessert wines but I let myself be guided by our sommelier in #ashStCellar and she heard my prayers! Fantastic fruity yet not super sweet Muscat. Forgive my ignorance but it smelled even hoppy, much like our home made pale ale!! A creamy texture ... and super chilled it tasted like heaven with our desserts: rum and figs tart and cream chantilly (and without it). Completely recommended :) — 11 years ago
Patrick Murphy
Wine Essentials: Classic World Wine Tour @iceculinary
Institute of Culinary Education wine tasting class.
Clear, really fruity, apricot, lively, distinctive flavours. — 9 years ago