At Mozza- with pizza! — 8 years ago
Amazing find at the best restaurant in Vieste. Great with shellfish and cheese. — 8 years ago
Bravo. Such a quality for amazing price. — 8 years ago
delicious. Medium-plus. Dark fruit. Light leather and spice. low tannins, creamy. Great value. definitely buy again. — 8 years ago
Really fun. Savory funky spicy side of the grape. Nice acids. — 9 years ago
Sent to me by a client. Nose of a fruity dry wine. Yet has bubbles and is red. Clean and pure. Very nice with food. — 10 years ago
Primitivo is a dark-skinned grape variety used in certain inky, tannic wines from the Puglia region of deepest southern Italy. — 10 years ago
Ottimo, biologico mix di sapori intensi. Gustoso ed elegante — 10 years ago
Fresh and tangy Italian white, surprisingly good. — 10 years ago
Perfect with clams. Loved it. — 7 years ago
8 March 2017. The Four Horsemen, Brooklyn, NY. — 7 years ago
The color is extraordinary. Nice and dry, perfect with seafood on a porch overlooking the Adriatic. — 8 years ago
Exceptional primitivism, young prodigy! — 8 years ago
Biologic Wine by Primitivo grape.
Spicy and fruity taste. Very good with red meat. 14% vol. 16-18 ° C — 8 years ago
Nice pleasant, well balanced, smooth from the beginning to the end. I like acid start with flavor and peppery and spicy finish in balanced way.. This is it. — 9 years ago
Sucker for idiosyncratic wines — 9 years ago
Dark crimson red with pretty brilliancy, very dark blood-like. The elegance in this wine continues with its nose. Impressive bouquet of exotic aromas. Fine leather with plum scented shoe polish; all in appealing taste and harmony. Great length provides a long ride, ride from its sensational entrance, offering flavors of sour cherries. The long tannins offer a very polished experience; quite mature. Its acidity is also persistant, educated but mouth-watering, with clear plum flavor. Lots of plums slowly transform into flavors of milk chocolate, spices, and fine tobacco, providing incredible complexity and a long and delicious finish. Quite an amazing and sensational wine of long, elegant performance and complexity. 93 pts. — 10 years ago
Sooo French. Italian wine. Good shIt — 10 years ago
Da vigne di 60 anni ottimo esempio di Primitivo di Manduria, peccato per l'alcolicità forse un po' eccessiva, 16 gradi mi par di ricordare! — 11 years ago
Delicious!! — 7 years ago
Still don't know what to make of this. Ask me again in a few hours. — 7 years ago
Strong kick but great flavor. Heavy liquorish and dark fruit with a lot of tannin. A break from the norm can be rewarding. — 8 years ago
Our favorite primitivo so far! — 8 years ago
Delicious! First wine in Bari! — 9 years ago
A Primitivo Riserva that is incredibly reminiscent of a reserve Amarone. Silky smooth and not too sweet. Highly recommended to all my friends in the mood for an Interesting Amarone like experience. — 10 years ago
Upside down label! But very delish sweet tannins a locascio import — 10 years ago
Love this. Addition of cab mellows out the rough edges of primtivo. Purple fruit, chocolate. Licorice. Just right alcohol level. — 10 years ago
Great value and change up from the French grape blends. The nose raisin & molasses- Armarrone like. Full taste of fresh sundried fruit - plums/dates/figs with a tad pit of smoke which completes a rich full end. — 11 years ago
Libbi Odessa
Delightful, easy drinking primitivo. Really exciting on the nose: blackberry, tobacco and dark chocolate. Cinnamon white pepper, and Hungarian paprika are added on the palate (midpalate to finish), and the dark chocolate notes appear more as dark roast coffee on the palate. Score is lower than I would give it otherwise because it is a bit flabby for my taste. This makes it a good easy drinker though because it is very smooth. Acid is on the low side for the varietal and you really only get the tannins on the finish. Definitely one to buy again though. Good value at $20 and quite approachable for dinner party guests. — 7 years ago