Mmmm a cab I can get into. Heavy but not too much tannins. Very cherry. — 6 years ago
A beautiful dry rose with great depth of flavor, texture and an incredible finish. I need to get more of this! — 7 years ago
Can stand up to a BBQ steak, but still a classic Pinot on first taste. V good. — 9 years ago
60% Cab Franc, 25% Cab Sauv, 15% Merlot. Rich blackberry and blueberry, minerality, pronounced fruit with nice acid balance. Tannins integrated though reemerging after 2 hours before settling back. A delight. — 12 years ago
25 year anniversary of this wine. I have been a Peter Franus fan for a long time. This zin is medium ruby, black and white pepper, clove, cedar, red cherry, vanilla on the nose--the wood is definitely pushing through, but not overpowering. On the palate, more blue/black fruit emerges, blackberry mainly. Tannins still pretty dry, alcohol high. I think this can rest even longer but it's great now too. Awesome!!!
92+ points — 5 years ago
Awesome .. Howell mtn rocks — 7 years ago
Well rounded and smooth. — 8 years ago
This is an extremely unique Pinot. A good berry, red cherry nose, but an extremely dry, old, taste. Can't really place it but a delight to drink! — 10 years ago
Olympic Provisions — 11 years ago
Excellent! — 12 years ago
One of my new favorite vineyards in Napa and a great owner and wine maker! Class act and an amazing property — 5 years ago
A wonderful smooth Zin not spicy or overly dry - nice fruit. February 2020. — 6 years ago
So yummy. I acquired at my most recent Napa visit. Medium bodied fruity cab. — 10 years ago
Not a fan of white wine, but this wasn't bad — 10 years ago
FOGO w/ the beagles — 12 years ago
Steven Horne
Medium-light Ruby coloured (colored?), red fruit and minerally with a flint smokiness. Beautiful pinot. — 5 years ago