Doug Powers

9.6

Still quite dark purple-red color, nose is quite closed, some mineral, iodine and black pepper aromas, red and black fruits which taste quite primary and youthful, great acid balance, structure shows in the long, lingering finish, I’d guess 10-15 more years of further aging on this to maturity, but awfully great tonight!! — 3 months ago

with Jim

Sipping Fine Wine

9.3

Blend of 96% Merlot and 4% Cabernet Franc, deep Ruby with rich aromas of dark ripe fruit and herb spice notes. On the palate flavors of cherry, raspberry and plum with tobacco, cacao and cedar. Fine firm tannins, long finish ending with balanced mineral wrapped in cacao, tobacco and oak. A solid Merlot. — 6 months ago

Frank B

9.0

Very guava, interesting crisp and tart, not overly grassy — 8 months ago

Ted

9.0

Always seem to get grapefruit with these NZ PN. Fun to try different stuff from NZ. — 10 months ago

with Jeni

Amanda Thomas

9.6

Definitely getting the cranberry and the campfire. Special and delicious! — 10 months ago

with Tim

Adam Baker

9.8

Surprise drop in and drank this with Chris’ left over KC strip. Wonderful. Perfectly aged. — 3 years ago

with Brud and Chris

Quirtina Crittenden

9.0

Great with Italian food. — 3 months ago

Joe DAscoli

9.4

This wine had excellent dark fruit and tannins that maintain some grip and structure. You can tell this is mountain fruit.

Drank over 3 nights with argon preservation in the fridge.

Paired very well with manchego and also with chili.
— 5 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Light-medium body. Cola nut, clove and rhubarb along for the ride. Fairly dependably offering for the last decade from a solid producer. 11.20.24. — 8 months ago

Peter van den Besselaar

8.9

Vintage 2022 — 9 months ago

Samantha I.

9.0

9/15/2024: Light and sparkling — 10 months ago

Shaun Kleffman

8.9

Bold berries up front. Dry middle. No lingering aftertaste. Great cab. — 3 years ago

Matt Perlman

9.5

Always a treat. Smooth and supple. Sweet leafy brambly red fruit, leather, eucalyptus and crushed rocks — 4 years ago

Stuart Pollack

9.3

Well-balanced Chardonnay with green apple, pear, and crispness. Very enjoyable mix of fruit flavors and acidity. — 3 months ago

Stuart Pollack

9.4

Leave this open at least one hour before consuming. Rich Cabernet Sauvignon with leather and smooth tannins in the finish. Nice example of California Cabernet Sauvignon but not extraordinary. — 5 months ago

Ameilia Douglas

9.7

Mount V just makes lovely Cab Savs! Still had tannin structure for 3-5 additional years of cellaring. — 6 months ago

with William

Meghan C

9.3

Enjoyed at Bourbon Steak Sky Bar at the JW Marriott in Nashville on 10/13/2024. — 9 months ago

Samantha I.

10

9/15/2024: Surprisingly sweet. Not sparkling? — 10 months ago

Jessica Cansler

9.0

Great with Cuban! — a year ago

Brandon T

9.0

Tight - needs 2-3 years or 3-plus hours of air. — 3 years ago