Ron from VA

9.1

Electric…. — 4 years ago

Brandon Boesch

9.9

One of the best under 5% beers I’ve had. So much awesome flavor of ripe fruit with just a tough of malt. So fing good. — 5 years ago

Jeffrey Long

9.1

Decent IPA, but somewhat outdone by the label on the can. Trying to send Dong-Myeong off properly with a Warriors win. — 6 years ago

with David

Ely Cohn

9.2

Unique hoppy aromatic profile on Arianna Occhipinti’s SP68 Bianco. It could be a west coast IPA - initially mosaic hops and grapefruit, then slowly creeping wild flowers, apricots, coriander, and exotic orange spice. Lean with good acid. The native blend (Moscato di Alessandria and Albanello) sees two weeks of skin contact. Flavors are savory floral - spicy citrus, jasmine tea, and chamomile. It’s a terrific beery wine, and though I sometimes don’t like that blurred profile, this one sings. — 6 years ago

Monica Ramirez

9.2

Excellent blend of cab sav, Merlot, and cab franc — 7 years ago

Chris

9.4

Actually it is the kaleido-scope IPA, the reason why they look like that is because of the in-your-face durian nose... — 8 years ago

with Jeffrey and Guangshan

Tom Riley

9.2

2012. One of the best Patz & Hall Chardonnays we've had in a while. All the mosaic tiles in all the right places. Pure delight. Wish it was a magnum. — 8 years ago

Michael Ardolino

9.0

Very unique, who knew mosaic hops and naturally carbonated Chardonnay could work so well together, great, inventive winery! — 5 years ago

James Forsyth

9.3

Super smooth and creamy. A mango smoothie, perhaps. Classic Other Half. — 6 years ago

P A

9.2

Another small producer find by Metro Vino in Calgary. This is a truly unique and wonderful summer Rosé from the Bardolono Appellation is light bronze in appearance, offering a rich mosaic of wild strawberries, peach and fruit aromas. Crisp, dry, with tasty minerality and almost crunchy in its full bodied mouth feel I detected a very slight effervescence. DOC 12.5% alc/vol — 6 years ago

Doug Ching

9.0

Great Pinot. Slightly tannish. Great with steak. — 7 years ago

Rufus King

9.3

Light, Jammy Pinot Nero/Pinot Noir (Mosaic) m, low acidity and tannin, at Papa Razzi — 7 years ago

Craig Brown

9.2

V. Good DIPA packed with heavy booze. — 8 years ago

Amanda Keenan

10

1st anniversary wine with dinner at Chaumette winery — 8 years ago

"Odedi"

9.2

Time for some Merlot on this #MerlotThursday. Here's a delicious one from Israel.

Inky in color with a short reddish/brick rim.

Fruity nose with blackberries, blueberries, black plums, cooked cherries, vanilla, light cedar, spices, cola, tobacco leaf, black tea, alcohol, coffee, milk chocolates, light herbs and black pepper.

Full bodied and bold with medium acidity and long legs.

Dry and fruity on the palate with cooked plums, black currants, coffee, cedar, vanilla, spices, earth, milk chocolates, tobacco, peppercorn and light vinaigrette.

Long finish with fine grained tannins and tangy raspberries.

This is a wonderful Merlot blend from Israel. Showing nice complexity and well balanced with a great mouthfeel. Really enjoyed the nose here, even after a few minutes out of the bottle.

This four year old is already yummy right out of the bottle, but better after a couple of hours in a decanter.

I've had this before, and this time I decided to give it a slight chill, and boy it was delicious.

Nice buttery mouthfeel, even looks buttery when poured. Drinking very nicely now.

Very tasty and fruit forward. Dark, extracted and rich. Feels like a Napa Bordeaux blend.

A blend of 42% Merlot, 20% Cabernet Franc, 12% Petit verdot and 26% Cabernet Sauvignon. Aged for 18 months in French Oak barrels. Unfiltered and Kosher. Mevushal.

15.5% alcohol by volume.

92 points.

$65. — 5 years ago

K Brooks

8.9

This has become the House red. Quite pleasant with rack of lamb. — 6 years ago

Ned Gray Creed

9.6

That could be my most favorite “sour” ever. It is like in between a sour and a not sour. — 6 years ago

with Mark

Julia Geisler

9.0

Similar qualities of the Beaujolais Gamay (to me, personally). Subtly complex, the alcoholic version of a well-done mosaic. — 7 years ago

Kshitij Sharma

10

Delicious! Heady nose full of fruits and spice. Bold taste profile with a full body from grapes ripened in the Texas heat. Notes of dark fruit, cherry, spice along with a delicious long oaky finish accompanied with velvety tannins. Love it! — 7 years ago

Rocky Fagioli

9.3

Dry Creek smooth full body — 8 years ago