Ceradwen Tokheim

9.1

Great bottle for the price — 3 months ago

Anthony Kluska

9.2

Clasic orange wine. Tannins and honey suckle and lemon. — 5 years ago

Scott Petrus

9.1

Dusty with black fruit and spice. — 5 years ago

Matt Bakke

9.3

Great blend. Not too acidic and just the right amount of sweetness — 6 years ago

Pat Mead

9.0

Smooth with notes of plum and cherries! Very good with pasta and red sauce. Nice easy finish! — 3 years ago

Jon Preece

9.0

So insanely drinkable and refreshing. — 5 years ago

Devin Bostick

9.3

Really nice cherry jam that’s light an manhattany (drink), with a cool syrup that sits and phases out, not too much perfume, the tannin bite is quite nice, it drinks old and pleasant (for being 2015) — 6 years ago

Stephen Sternberger

9.3

This is by far my favorite Pinot Noir. It has a very nice ruby color, is absolutely clear, has a medium body, medium notes of primarily red fruit, and an exquisite medium finish. There is no amber ring in the glass, something I typically do see in most Pinots. This wine is perfectly ready for drinking. If you were to blind taste this, you might mistake it for a lighter Merlot. From Willamette Valley, it is superb. If you have had Montinore Pinot Noir, you’ll notice this to have a fuller mouth feel and longer finish. — 4 years ago

with Larry

jim bryan

9.3

Lisa Newsomr — 5 years ago

with Robert and Nancy

Marshall Todd Herron DPM

9.2

Wonderful cherry pie bouquet!!!! Like all Oregon pinot noirs, okay , most, there is a initial burst of cherries and strawberries. The mid palate delivers a hint of plumb followed by a dissolve into oaky , earthy, volcanic soil, dry bliss! Wow. Very very nice. I need another sip quick! — 6 years ago