Wine tasting in Montclair — 9 years ago
Ready surprisingly early, displayed classic, layered red structure. Grenache finish a winner! Chef Bryan Gregg of Escape in Montclair provided all in attendance with a creative culinary experience! — 10 years ago
Mineral and acetone on nose. Touch sour, lemon rind and orange pith, steely long note. Drink very cold. Best with oysters, prawns, summer vegetables and a long, lazy late summer dinner outside. The choice by-the-glass white at Faubourg in Montclair. — 7 years ago
Having with Sheila at Montclair Cut - yum! — 9 years ago
Drank this amazing wine at a delicious Italian restaurant in Montclair, NJ. We LOVED this wine!! — 11 years ago
Montclair with Michael — 9 years ago
Thr last supper in Montclair — 9 years ago
Bought at the cheese & wine store in Montclair village — 14 years ago
Karen Lowenstein
Rich and delicious. It was a pleasure to drink. Enjoyed it with our meal at Corso 98 in Montclair. Again thank you Mr Duffy and Jeh Johnson for a wonderful dinner — 6 years ago