Nina Zie

9.5

Okanagan summer in a glass. — 11 years ago

Bryant Bickel

9.2

Drop da top on the Whip son! This a ripe monster. Great juice. — 11 years ago

Christian Baeppler

9.6

From a 4.78 ha plot, from ungrafted pre-phylloxera vines, surprisingly elegant, expected it to be a monster, somewhat similar to right bank Bordeaux from that very year. Complex aromas of cassis, tobacco, menthol, stout and pepper. Deep and concentrated, gravelly tannins with a long sweet finish. 14.5% — 12 years ago

Paige Mostowy

10

93 points and 14.99$ — 11 years ago

David Kuchar

9.4

really really nice — 12 years ago

Thomas Droumenq

9.2

A monster wine. Even better, enjoying it with two good friends at Marea — 12 years ago

Greg Navage

9.9

Still a young monster! Decanted for 3 hours, and still could have handled more. Nice fruit wrapped in spice and leather. Big tannins, but perfect with a steak. Great acidity. — 13 years ago

Jim Lindsay

9.0

Ribena, starburst fruit, vanilla oak. Drying tannins — 11 years ago

with Will

Corey Zamora, CSW

9.6

Just a monster of a wine — 12 years ago

Luke Kenning

Sommelier/Wine Director Farallon Restaurant

9.3

This guy is a monster (meaning John) and in the holy shit like way — 12 years ago