Kimberly Anderson

9.2

Brick red in color. Slight must and cooked red fruit on the nose. Leather, meat and spice. Lovely soft finish. 1990 vintage — 7 years ago

with Chad

Anne Ager

9.0

Black cherry, pepper, yet still fruit forward, really like it. It went great with grilled steaks & grilled veggies. I highly recommend it. — 8 years ago

with Michael

Owen rooney

9.2

Great wine with seafood. — 9 years ago

Elizabeth Easterlily

10

Smooth on the plate, cherry finish, raisin color — 9 years ago

Antoine Amiot-Servelle

Production Domaine Amiot-Servelle

9.1

Better than the Clos...! On the same vintage! — 10 years ago

Yusuke Amamiya

9.5

ラベルの通りハチミツみたいー。 — 12 years ago

Jocelyn

8.9

This wine smells so good- fresh blackberry and cranberry aromas that I could smell all day. Pretty tasty too with a nice tart finish — 7 years ago

Willie Elamien

9.0

Deeeeeelicious — 8 years ago

Ken Rogers

8.9

A very pleasant unoaked chard. Aromas of pear and apple, followed by a hint of minerality, lemon, light Granny Smith apple, butterscotch and cream on the palate. Perfect wine for our cheese plate. — 8 years ago

with Michael

Evie Olson

10

Very aromatic with floral & spicy notes. Each sip was divine and I would drink again in a heartbeat. — 9 years ago

Tiago Menezes

9.0

Vinho, amigos, bons momentos... — 10 years ago

Caitlin Michelle

9.6

This was is only $9 and is really good! Smooth and a bit fruity, good for summer or to drink on its own when you want a lighter red. — 12 years ago

with Natalie and Lee-Anne

Rashed Chowdhury

9.3

Leather, black pepper, green peppers, metallic, strawberries. — 8 years ago

Kara Speck

10

Delicious, the Europe Ireland. 100% would drink again. — 8 years ago

Augustin Fiévet

9.3

Oouuuuuh nice — 8 years ago

Seth Liebman

Wine Director/Sommelier

8.9

Really nice and soft. Solid. Not wowing but very pleasant. — 9 years ago

Clayton Bahr

9.2

Wine #2 of #turkeyday #1 — 9 years ago

saori hayashi

9.7

甘めの赤泡。
女ウケばっちし！ — 11 years ago