Nice touch of oak - some vanilla with the red fruit — 8 years ago
Picked up this bottle in October at the winery in Chianti. Enjoying it in Arizona for our anniversary. Fantastic wine. Highly recommend it. — 9 years ago
Excellent wine. So smooth. — 9 years ago
Fantastic Tuscan wine. Earthy, big, smells of a historic wine cellar. Excellent Italian style wine. — 9 years ago
Aubergine pizza wine — 10 years ago
Sweet and awesome — 10 years ago
Cor vermelha com bordas alaranjadas. Aromas de frutas negras, baunilha e madeira. Taninos suaves e sabor de frutas e um pouco de madeira. — 10 years ago
Maybe a hair too tannic but very nice. — 11 years ago
Earth, leather on the nose. Really nice tannins. A winner. — 12 years ago
A wine we brought back from a wine bistro called Boconariz in Santiago a couple of years ago, this is absolutely terrific. Beautiful, intense red-purple color, the tannins are sweet and rich with a great hint of camphor on the nose. Well-integrated tannins with a rich mouthfeel, that camphor component is a bit more amplified on the palate, but not overwhelming by any means. Lingering, balanced finish. Hard to gauge how much longer this will continue to develop, but my guess is that’s it’s peaking right now. Terrific example of a carmenere! — 7 years ago

Bachelor in Paradise premiere with Alex 🌹 — 8 years ago
From Queens liquors. Lovely with fish — 9 years ago
Bright red fruit, rose petals, baseball mitt, lovely — 9 years ago
 濃厚
 カカオとカシス — 10 years ago
Flavorful, low tannin. Good alone or with food. 75% Sangiovese 25% Merlot. — 10 years ago
Bold! Strawberry, cigar, and flower stems. Expecting this to age beautifully. — 10 years ago

Soft and easy to drink. Perfect matching with pizza. 
 — 11 years ago
イニエスタの実家で作っているワイン❤️香り良し、フルーティで飲みやすい。 — 11 years ago
VA but tasty. — 7 years ago
Approachable now, really nice, good fruit, clean, good acid, balanced, grip from tannin. More modern in style. Good value. Tangy. — 8 years ago
Es el top de los vinos probados — 9 years ago
Love El Molino (their Chards are among my favorite) and this Rutherford Pinot is amazing and a rarity (I'm not sure if anyone else makes a Pinot from this town). This is fruit-forward with bright cherries and strawberries, light oak and nice acidity. Great people too and one of my favorite places to visit in the Valley. Their wines have never let me down. — 9 years ago



With my wife and friends sharing this sparkling wine. Nice and fruity. Better cold. — 10 years ago
Fruité légèrement sucré fruits rouges — 10 years ago
Smooth and refined. Nice hint of black currant. One of my favorite Chilean blends. — 10 years ago

Good flavor — 11 years ago
Tero Melasuo
2013 vintage — 7 years ago