The accidental slurpy 😊 — 8 years ago
Beautifully balanced. Absolutely delicious — 8 years ago
Det här var ju så jävla smaskens. Tänker på körsbärsmarmeladen vi gör på sommaren. Små röda syrliga körsbär, körsbärskärnor, bittermandel, marsipan, inlagda plommon. Arigato! — 8 years ago
Drank quite nice closer to room temperature.
Weighty mouthfeel, slightly off dry and crisp. — 9 years ago
A lightly aromatic and smooth sweet potato (imo) shochu. Recommended for imo newbies. — 9 years ago
2014/2/25 @An-Fu Rd Shanghai meeting with LCDG — 10 years ago
Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: junmaiginjo unpasturised/ soft and fresh nose, clearly sweet and smooth attack, fresh acid and comfortable after. — 10 years ago
Nose of potato skins, really interesting clean white rice on the palette, at 25* really not too hot and easily drunken. Aftertaste of just a hint of the sweet potatoes this is made from. "Imo sochu"
A friend from Japan brought this one over. Yum. Bette with a bit of cold water, or a cube, to allow this to open up, and awaken. Best I have had to date. — 8 years ago
Kazenomori (Wind of the Forest) Alpha. 65% polished. Floral nose with hint of chamomile. Heavy body in modern style served in sake flute and paired with ikura don — 8 years ago
This tastes like clean dew. It is amazing. — 9 years ago
Saito Shuzo 'Eikun' Junmai Ginjo "Big Hawk" - clean, fresh fruit, slightly woodsy, touch of sweetness. Wish I had a big bottle! — 10 years ago
jumai daiginko 28%koji takeneshiki rice from nigata Kubota from ashi shuzo sake clean and very smooth mid weight palate cleansing heart =senshin — 11 years ago
I could drink more of this than I should! — 7 years ago
Really light nose, berries. Really hints at the Rosé barrels.
Palette is fresh with berries and a very smooth taste. — 7 years ago
Great nose, a bit of texture but smooth and a sweet finish. Notes of flowers — 8 years ago
Heavy and nice — 8 years ago
Bold complex and quite tasty — 8 years ago
Versatile chilled or warm. Rich, lush — 8 years ago
Great Carmel flavor with a great finish. Just a little heat at the end. Very drinkable. — 9 years ago
Love how sake can be so plump and so firm at once. Great with grilled eel over rice. — 9 years ago
Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: unrefined unpasturised "kijoushu", brewed with sake instead of water / fresh and rich note, rich and tasty attack, volume, texture. — 10 years ago
Keith Goldfeld
Smooth and crisp with a refreshing flavor... — 7 years ago