Not at over the top and in your face as many Cali Zins, but somehow capturing all the depth and elegance that they tend to miss. — 10 years ago
Very nice. Organic is always a success — 11 years ago
This is a can't miss crowd pleasing wine. Pop and pour the bottle. — 11 years ago
The 22 is drinking beautifully with the eucalyptus notes coming through that I miss in more recent vintages. — 11 years ago
I'm gonna miss you France!! — 12 years ago
Nice spice and rich, but still on the light side. Drank it with Moroccan food and it was excellent — 13 years ago
People must be out of their minds to give this Pinot an overall rating of 8.8. This is one of the most profound domestic pinots I've ever tasted. Blackberry and strawberry fruit but no tartness. Birchwood and a touch of smoke. In a PRIME drinking window. If you have this, don't miss this window! — 9 years ago
Bright acidity, smooth finish, perfect with fish — 9 years ago
Balance & elegance shine through the entire experience. Full Cabernet flavor spectrum- red & black berries, leather, tobacco with a spicy finish. Tannins in balance with fruit. Much more elegant than my memory of this wine as a youngster. Bravo! Yes, we miss the wine making skills of Chuck. — 10 years ago
Gonna miss this dude's contributions... 2011 vintage — 10 years ago
2013// violet // mineral // stern yet soft // will miss these wines — 10 years ago
An endangered species, this wine! Damn, Wes, we are gonna miss you. Rich, lush, focused, complex...this is good shiz. Earth and fruit: chanterelle mushrooms, dark cherries, subtle oak spice. — 11 years ago
Very Sweet — 11 years ago
Got lucky with this 1986 Margaux. Hennings in Chichester had a few bottles all of which had lost a good three quarter inch so it was hit and miss but hadn't lost any of the roundness and complexity. A "meat and potatoes" wine with full, full body and beautiful rich fruit finish. Buy it and take the punt. — 12 years ago
Very fruity — 13 years ago
Enjoyed our last full day at the resort, and we topped it off with another visit to Seven Glaciers. The food, the wine, the views...stellar!
What a treat to get to enjoy some of this! I believe this was a 99 pointer. Still drinking so beautifully. Tannins are well integrated and there are no hard edges here. Deep ruby in color, with sage, dried cranberry, blackberry pie. If you have any of this, don't miss this drinking window! — 9 years ago
Blueberry wine w/ Lee — 9 years ago
While the first sniff and sip were a bit overpowering, just a few minutes in the glass opened this wine up beautifully. Silky black and red fruits with a solid backbone of earth make this a Super Tuscan you don't want to miss. — 10 years ago
Fruit flavors on the nose, but no oak. Flavors of sweet tobacco and cherry seem to be most pronounced. There is also a juicy blackberry flavor paired with black current. The flavors all work together well without overpowering another. The wine is extremely well balanced leading to a very smooth feel. The tannins are mellow and there is a small little bite on the end. Overall this is an excellent wine from an excellent winemaker and one not to miss. For drinkers looking to try a more expensive bottle but worry it's not with it, this is a great choice to calm your fears. Just make sure to properly decant. — 10 years ago
13' Just another can't miss Ojai! Please let it open up in the glass for 30 minutes. I wasn't expecting this much oak on the palate ,for recently visited Ojai chards. White peach, lightly salted buttered popcorn, wet stone, The acidity is beautifully structured through the wine. I don't think it's as balanced as the Solomon Hills 13'(just different) … amazing for a $35 wine. I truly believe this winery ,for the money ,is one of the top 10 in all of California! — 11 years ago
I miss the rusticity of the past, but there's no denying that this is cleverly made. Sweet, grainy and accessible tannins, pure cherry fruit, hints of blackberries and freshly cut oregano; this is nicely updated. I like it a lot, but there's just something missing... — 11 years ago
It is. Scholium project, miss Texas, suisun, CA, 2012 — 11 years ago
Wonderful wine for pasta and pizza dinner with Miss Liza and Dave — 12 years ago
Miss Vicky Wine Bordeaux Rosé #brunchbordeaux — 13 years ago
Eric
Cab / Syrah. These Long Shadows blends don’t miss for the price. — 9 years ago