Ricardo Bohn Goncalves

9.1

Euridice e Chris ago21 — 4 years ago

Ricardo Bohn Goncalves

9.1

Sylvia Loeb Set20 — 5 years ago

Luciano Silva

9.0

Sharp tannins. Berry flavor. Higher alcohol grade guarantees longer palate. It went well with pata negra sausage. — 6 years ago

Gizela Fonseca

9.5

Bebendo com a minha Cristina Hirakawa no Chamonix do Vale dos Vinhedos RS — 7 years ago

Lineu Paula

8.9

Encorpado, não ácido. O 2012 precisou ser decantado. Surpreendente — 9 years ago

Jono Riehlman

9.0

Great sparkling , dances on the tongue. Not to sweet. Good presence of acid and yeast characteristics! Wow — 9 years ago

Gigi Pan

8.9

Brazilian wine again, but smell and taste like artichoke? The dish was impressive, I even wanted to cry. Palm pasta, OMG. — 9 years ago

with Alan

Daniel M

8.9

There is smokey start to this nose, with a bit of vanilla and red forest fruits and maybe raspberries. Quite interesting but rthe smokyness is strong. The palate is well balanced with a creamy touch, a nice red forest fruit note all along, a soft mouthfeel and a good width. Very gentle tannins in mid palate and a rather long fruity finish. This is very well made! First Brazilian wine and a good first impression — 4 years ago

Marcello B

10

Excelente — 6 years ago

with Luiz

Gustavo Gitti

9.0

Great Merlot from the south of Brazil. Paired nicely with wagyu. — 7 years ago

Miguel Cardozo

9.0

Surprisingly good and fresh.
Amazing to see portuguese varietals growing so well in Brasil.
Congrats for the winemaking — 8 years ago

Jen Tietjen

9.2

Delicious! A bit floral. — 9 years ago

Evandro Pereira

9.1

Very interesting, reminded me of Poulsard — 9 years ago

Ricardo Bohn Goncalves

9.1

Mesa Bohn Out20 Orlando, RR, Alcides, Nicola e SP — 5 years ago

Luciano Silva

9.4

His wine is very underrated. At least the 2017 harvest. I apologise to the other folks who scored this wine but this is a delicious wine. I opened the bottle and my wife knew immediately that this was a South American wine and guessed it was a garzon. Honestly, if not better this wine is as good as garzon tannat. Cioccolato, lots of red berries and leather notes. Coffee and a little vanilla on the palate. It is a pity this wine isn’t available in the USA and only 20.000 bottles of this vintage were produced. I will certainly buy it again in my next trip. — 5 years ago

Tyesha Lara

9.2

Tyesha had this 7 years ago

Lauran Lint

9.5

Ronde soepel maar toch krachtig. Heerlijke wijn — 8 years ago

Pierpaolo Petrassi MW

Master of Wine; Head of Beer, Wine & Spirits Waitrose

9.0

Impossible to pick in a blind tasting, this is the best Brasilian wine I've tasted. With the spiciness of the Northern Rhône and the richness of a warmer climate, this is closest in style to the great Syrahs from Hawkes Bay's Gimblett Gravels. A real find. — 9 years ago

with Dirceu

Laith A

9.2

Still got it!! Love it!! — 9 years ago

Paulo Evangelista

9.2

Muito bom espumante nacional! — 9 years ago