Slight oxidization coming through, great acidity, lemon curd, great example of a mixed style. — 8 years ago
This merlot I feel is missing a little something but I still think it's a better merlot than some others out there. — 8 years ago
11 July 2016. Vine Wine, Brooklyn, NY. — 9 years ago
Cinnamon, apple, clove, smooth, spicy, dry — 10 years ago
The texture of this is fantastic. — 10 years ago
Lovely and inexpensive white. — 10 years ago
I looooove it! So damn fruity fresh and lingers in my tongue... 😍👌 — 10 years ago
Really rather delicious Luberon red. Washing down some rather fine Luberon cheese. Purchased from the beautiful Chateau. 2006 was the year my now wife and I met. — 11 years ago
Great bottle to entertain with. Having marinated Greek olives and sea salt feta with it. — 12 years ago
Very enjoyable drinkable dry red — 8 years ago
Rich cherries, chewy, cheese, hay, long in the mouth, jam, for meals — 8 years ago
Spicy, wild strawberry and lots of minerality. Delicious. — 9 years ago
Love this wine. One of my favorites from Coppola. 100% Cab Franc from Knights Valley. Big fruit-forward flavors of black cherry, plum, and black berries, nice peppery spice with soft tannins, with a little kick at 15% ABV. That said, super smooth and drinkable, great with steak. One of the flagship wines so winery exclusive. — 9 years ago
Tyler brought it home from Paris. His "cheap-buy" — 10 years ago
Great spice. Richer in style. Mouthfeel fantastic. 37.25. Regular 75. Purveyor — 10 years ago
Amazing sparkling poulsard. — 11 years ago
Not bad at all for a Santa Ynez Cab Franc/Cab Sauv blend. — 12 years ago
100% Grenache — 8 years ago
Berry bliss behb — 8 years ago
Well...looks like I'm keeping this little prosecco treasure in my set. It's a wonderful bubbly with steelhead trout and creamy risoto. 90pts - Global Imports — 8 years ago
DOC Prosecco... Loved it! — 9 years ago
I could talk all night, but I simply cannot say enough good things. Find this bottle — 10 years ago
Fuller and grippier than I thought it would be. Very well balanced, nice earth and a little funk. Just liked the label ;) — 10 years ago
Tasty- cooked in a clam sauce dish, and drank with it. — 11 years ago
At Verjus with Blake — 11 years ago
Delicious! Thanks unwind — 11 years ago
Pete Cheslock
Lush and fruity. — 7 years ago