Andy Thomson

8.9

Enjoyed it — 6 years ago

with Cheryl

Paul Secombe

9.1

Stunning .. sweet while spiced like a mulled wine. An essential part II of a decadent boozy easter lunch — 6 years ago

Matthew Loiacono

10

This 2015 Select Chardonnay has a great buttery taste. — 7 years ago

Bill Bender

9.4

A spicy, pepper mill infused hedonists delight. Weighty and dense and deep garnet in the glass. Notable asphalt or tar profile with kirsch, red fruit compote and smoke. In the SQN family I'd say this is the crazy fun uncle. It's on the teetering edge of over the top and inappropriate....but in the end it delivers the kind of good times that you appreciate more and more for their reliable simplicity. — 7 years ago

Steve Anderson

9.2

#falltacular 2016 charity tasting in the OC. — 8 years ago

Rich Cross

9.0

Silky with a pleasant finish — 9 years ago

Anton Vahmin

9.0

Понравилось — 9 years ago

April Oh

9.0

Easy glass for a weeknight! — 9 years ago

Holly Ange

9.1

Aromas of butter and citrus. Pineapple, vanilla, and oak flavors. Well-balanced. — 10 years ago

Lisa Wicker

9.2

Pepper, berries. MT, TH I believe. — 11 years ago

Brent Clayton

9.1

Love it. Crunchy red cherry like a Gevrey Chambertin, with smoky oak. — 6 years ago

Alison Story

TexaCali Ali - Owner of www.texacaliwine.com & Co-Owner of the upcoming www.smithstorywinecellars.com

9.3

open for 3 days and as beautiful as can be. i love this wine of ours!! — 6 years ago

Richard Lewis

9.5

A lean blend of tropical fruit and Meyer lemon - and solid minerality (limestone?). Some debate ensued about how this compared favorably with Alsace. — 7 years ago

with Lynne

Jeff D.

9.5

Stony hill is my favorite producer of Chard in the Valley! This was no exception — 8 years ago

Jeff Shapiro

9.3

This is a powerful deep Pinot that somehow reminds me of Oregon, even though it's from the Anderson Valley.
Decanted for 45 minutes and served slightly chilled.
Sour candied cherry, vanilla, spice and some earth on the mouth which is quickly followed by strawberry, sage and pepper. — 8 years ago

with Brian

Tasha Drew

9.2

Superb with the hunters stew I am currently enjoying. Spicy and delicious. Better check yourself before you wreck yourself @Jill Poe — 8 years ago

with Jason and Jill

Nic Tan

9.4

Close your eyes. Imagine cognac. Take a sip. What's this? A bourbon? Nay, an oh-so-yummy whiskey, says I. — 9 years ago

with Claytronicon

Drew Baker

9.1

After dinner libation. Very interesting to taste, but a bit overwhelming for me... — 9 years ago

Richard Lewis

9.8

I have proof that this wine is made of smiles. — 10 years ago

with Lynne

Gregory Fulchiero

9.1

Fruit bomb ... Maybe, delicious .... Absolutely ! Best on day 4 so far ! — 11 years ago

Ned Gray Creed

9.1

Newfound Semillon “Yount Mill Vineyard” 2017. Is this the first post? Can’t be. Not with the excellence coming from this new project. Glad to see Matt making the rounds, sharing some bottles. — 6 years ago

Ray Vanderhoff

9.1

Magnificent Anderson Valley Pinot Noir. Aromas and flavors of cherry cola, tobacco and earth. Lots of “Old World” organic qualities. Nice body and light long finish. — 6 years ago

with Kasey

Matthew Loiacono

9.0

Smooth, crisp, sweet, fruity — 7 years ago

Chris Opdyke

9.3

Dude...for real?? — 8 years ago

Jeremy Buss

8.9

Very good RRV Chardonnay with definite oak on the mid palate and medium acidity. Might have gone to a 9 if there were more distinctive fruit in the nose or taste. — 8 years ago

Rich Cross

9.4

By eck this is one beautiful red. Lovely Oakey finish — 8 years ago

Matt D

9.5

This is divine. It's very subtle. I want to say 'silky' — 9 years ago

with Russell

Suzanne Johnson

9.4

This is a Grenache rose. Creamy, pale rose in color, hints of strawberry — 9 years ago

Marta Maria Falsetti

9.2

Exactly what I expected from a NZ sauv blanc. Superb, fruity, crispy, delightful. — 9 years ago

Marko Palyniak

9.5

A delightful South African — 10 years ago