Daniel Rich

Hospitality Chehalem Wines, Production Et Fille Wines

9.9

Super tight when first opened. Big black pepper and currants. After about 1.5 hours really opened up and was mighty tasty! — 12 years ago

Cuvée Corner

9.8

Damn! This is some mighty fine juice! — 13 years ago

Matt Ryan

Hospitality Director Big Basin Vineyards

9.6

Kicking serious ass. Aromatics evolving beautifully in glass, the finish is gaining intensity and focus. Clearly a wine with years ahead of it. Wish I had more. A mighty, mighty fine Syrah. — 13 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.2

Still surprisingly young. After 30 minutes of air, mighty darn good, though. — 12 years ago

Mark Lindzy

9.3

Dug out of the cellar, tasting mighty fine. Only 2000 bottles came to US according to back label. — 12 years ago

Mark Lindzy

9.4

Single vineyard Garnacha was tasting mighty fine, needed about 2 hours to really open up and show its stuff. — 13 years ago

James Caughman

9.7

This is mighty tasty. I need more of this stat. — 13 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Mighty fine Pinot Noir. Opens beautifully. Dark fruit balanced by savory notes. Good job, Ed! — 12 years ago

CS

Sales Amy Atwood Imports

9.6

Mighty fine Savagnin Ouillé. One of my favorites. — 12 years ago

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.0

Mighty Mitans. — 13 years ago