Mark Flesher

9.5

Poured from a 375. This wine, even from 375, was really firing on all cylinders and maybe even a bit locked up for the first hour, just shows you that any vintage in the 21st century really should be locked up in the vault, not seeing the light of day for another 10 years from 375. This wine had a classic Pauillac nose. My initial thought was a young Pichon however even Pichon young seems to have more mushroom, more earthy loam and gravel and this one was just so damn smooth in its earthy notes. The wine was robust on the front, lots of earth, mushroom enhancing the youthful blackberry notes. Finished with some peppery notes. Great terroir notes. This wine was awesome, and I think I probably drank half of this while Walter drank the Spoto :) — 8 years ago

with Dan

Raphael Oh

8.9

One of the most overhyped beers ever! — 9 years ago

Sam Friedland

8.9

Great upper Michigan Riesling. Mineral tastes. Went great with Mickinau white fish. — 10 years ago

Ben Atash

9.7

Awesome wine with an awesome meal. After a sip, it's no surprise Monte Bello was sent for the Judgment of Paris. Perfectly balanced, slightly vegetal but not overly astringent. The only problem was the bottle--too small. — 10 years ago

with Alan and Elise

Charlie Beatty

Buyer wineworksonline.com

9.5

Awesome experience a 1991 Caymus Special Selection. Upon opening showing good fruit in the nose. Tannins have dissipated. Thought it might be over the hill? No Way! Tried with WW staff. A gift from Dr Bill! You know who you are. Great 25 yr old bottle of Cab! Big Wow! — 10 years ago

with Anca and Filippo

Michael Perry

9.6

Bottled 8/1/2006. First year... And still alive. So amazing. — 10 years ago

Evan Bloom

9.3

What a treat. From the company to the antics of the cork removal, all was fantastic. Not surprised with some immediate mustiness on the nose, giving way to a rich but smooth aged blue cheese, mushrooms, soy sauce, earth, and just a faint hint of dried red fruit. Over the next 20 minutes the glass development was out of control, changing with each and every whiff and sip. Earthy umami, oxidative, and and slightly stewed reds to begin quickly opened to nice dried strawberries on the palate and nose, and advancing to moderately subdued ripened strawberries and cranberries- after 61 years and still kickin with fruit! Amazing. Then after about 20 minutes of rapid metamorphosis, it gave in and decided to fade to a very pleasant sipper...awesome. — 10 years ago

with Rajiv and Tim

Rafael Landestoy

9.6

Gorgeous! Still has many years left. Great structure and an awesome example of why Bordeaux is the shisnick! — 11 years ago

with Ilida

Charlotte LeBlanc

9.7

This is an awesome blend, my favorite for an everyday wine. — 13 years ago

Mike R

9.4

Just awesome / best smiles — 8 years ago

John Han

9.5

The best creamy beer I've ever had. — 9 years ago

Joe Lyons

9.0

Very jammie, big and bold, awesome color and body!!! — 9 years ago

with Michelle

Scott Soren

9.4

Was my second of two bottles. Opened the first a year ago and was unimpressed. Drank the second last night and time was its friend. Awesome. — 10 years ago

Nick Piccone

9.5

Awesome graduation present and a great dinner — 10 years ago

Martin G Rivard

9.5

Awesome wine., loved it!! — 10 years ago

with David, Christine and 1 other

Pooneet K

9.4

Awesome bottle. Seems to be hitting the sweet spot of a drinking window. Decent at least 1.5 hours. Tannins were more integrated and smoother than expected. Delicious. — 10 years ago

Jonas Johansson

9.5

Use to be my go to summer brew in AA. This is my first 2015 and it's almost October. Shame on me. — 11 years ago

Xavier Valero

9.7

Awesome wine still very much alive. Very effervescent , crisp. Long finish. Can last another 10 years. — 11 years ago

Erin Toth

9.0

crisp and dry with a tart apple finish — 12 years ago

Shawn Gleason

9.4

Bold. Great winter wine too. — 8 years ago

Matt Duncan

9.4

04 in an awesome spot right now! — 9 years ago

Chris England

9.7

🇬🇧 Vivino London Dinner - 01 Apr 🇬🇧

Wine 0️⃣6️⃣

Sassicaia 09 from Carlo Terruzzi

📝 We had to fight my wife to get any of this as she adored it 😎

Lovely rich deep cocoa driven dark fruits that showed awesome potential - drinking 4.5⭐️ but will be a stunning 5⭐️ in 5-7 years & my wife says 5⭐️ as her WOTN & it will be 5⭐️ in time 👍

Check others notes but I'm buying some (I've been ordered to 😂) & I even kissed (or licked) Carlo for this - thanks Carlo for sharing this & costing me a fortune 👅 — 9 years ago

Mitchell Mulder

9.3

Big hype about this beer, as is "Hop Slam" this one much easy to get, in fact, in CA you can get in many places all the time, price is reasonable too, just check the bottled or canned on dates since it travels far, solid IPA, really nothing new or different, just done very well in the style, if you like your IPA's balanced between malt and hops, like Dogfish then this is perfect fit you, not for me, I prefer the hops be the "Show" but I am not knocking the Beer for that, just I think it is a little over rated — 10 years ago

Jonas Johansson

9.5

Awesome IPA — 10 years ago

Jerry Kevorkian

9.8

Awesome wine for dessert after a filling meal. Great way to finish a great night out! — 10 years ago

Jim Trobaugh

9.4

So awesome! — 10 years ago

Charlie Beatty

Buyer wineworksonline.com

9.5

Wow 1997 Howell Mtn Dunn out of a Magnum brought by Dave N! Thanks Big time. Getting a chance to drink 18 plus year old wine! What a treat. Tannins have mellowed, fruit is still kicking! Great mouthfeel. Awesome Experience! Monday Night Wine Group Dinner — 11 years ago

with larry, Henry and 3 others

Jeremy Giesbrecht

9.5

Um yeah... #BOOM status granted for this at the #yulwinethrowdown . 81 not the best of vintages and wines are reportedly past peak but this first growth was not. Very interesting flavour profile, certainly secondary characteristics but structurally still pretty sound. I was glad to find it still alive and in my opinion had many more years left before the big decline. Awesome privilege to have tasted. — 11 years ago

Bill C

9.6

Very smooth, a very good Pinot Noir. 2012 vintage. — 12 years ago

John Langley

9.1

Awesome fruit. Decanted an hour and blew my mind!! — 13 years ago