Michell's Pass

Dr. Konstantin Frank

Finger Lakes Semi-Dry Riesling

Amazing winery with phenomenal wines. Semi Dry 2014 has hints of white grapefruit. Do not pass this one by! — 10 years ago

Château de Montfort

Demi-Sec Vouvray Chenin Blanc 2013

2012 vintage was a spectacular pairing to a seafood have a tasting menu. It's Manale and lingering taste of Citrus and apple made for second bottle as we could not pass up this gem. — 11 years ago

Hollis

Napa Valley Cabernet Sauvignon 2012

Paul Hobbs juice. Couldn't pass it up considering Hollis is the name of one of our daughters. Paired perfectly with a NY Strip — 11 years ago

John liked this

Teutonic Wine Company

Borgo Pass Vineyard Pinot Meunier 2013

Steve Matthiasson
10

A rare and special category in wine, a red that drinks like white; lean, clean, low alcohol, mineral, washed down mussels with ease — 11 years ago

Chris, Kit and 40 others liked this
Jason Hagen

Jason Hagen

Love those guys (and gals).

Ramsay

Napa Valley Merlot 2011

Surprising quality for the price point. This almost could pass for an old world wine. Will constructed well-balanced. No complaints. — 12 years ago

Casa Nuestra

Dorado Late Harvest White Blend 2010

An awesome winery my brother-in-law found by luck, this place had a very hippie vibe. The wines were delicious. Although I bought a dessert wine the day before at another vineyard, this one was too good to pass up. — 13 years ago

Verdad

Sawyer Lindquist Vineyard Rosé Grenache 2014

Can't believe I let the whole Summer pass with this being my only Rose. Great flavor, fairly rich for a rose (predominantly Grenache). — 10 years ago

Vini Menhir

Pass-o Puglia Fiano

Toshiko had this 10 years ago

Tablas Creek Vineyard

Esprit de Beaucastel Red Rhone Blend 2000

Matt Austin
9.3

This has a sublime fruity funk and would pass as a top end aged CdP in any blind tasting. Not at all tired and should hold for a while. — 10 years ago

Anthony liked this

Emilio Lustau

3 En Rama Fino De El Puerto De Santa Maria Sherry Palomino Fino 2014

Alex Alan
9.0

Their best "en Rama" year in and year out. Fresh, saline, and vibrant. Pass the jamon, please. — 11 years ago

Elizabeth liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2001

Mouton at The Pass w Jin and Julie — 11 years ago

Copain

"Tous Ensemble" Mendocino County Syrah 2011

Friends all together at Tennessee Pass Cookhouse. — 12 years ago

Blee and Sketch liked this

Villa Maria

Taylors Pass Single Vineyard Chardonnay 2009

Debbie liked this Chardonnay from Wineshopper! — 12 years ago

Domaine de la Romanée-Conti (DRC)

La Tâche Pinot Noir 1997

Roel van der Burg
9.7

My first DRC. It brought me back to a few years ago, when I was standing in front of the DRC vineyards watching the horse work the land and thinking: 'probably I will never drink a wine like this in my entire life'. Four years later there is a glass of spicy and perfumed La Tâche in front of me. A milestone to me! Amazing to say the least. But of course there was not enough time to fully comprehend what was going on. Hope to pass by this station once again... — 10 years ago

Kostas katsarosJos van LintDanny
with Kostas, Jos and 2 others
Jos, Marc and 3 others liked this

Domaine Hudelot-Baillet

Blanc Bourgogne Hautes Côtes de Nuits Chardonnay 2013

Jeremy Shanker
9.2

A complete surprise. This could easily pass as village or 1er Cru. Taut, nervy, and pure. A domaine I'm now going to watch very closely. — 10 years ago

Elena Mercado
with Elena

Domaine Julien Meyer

Zellberg l'Hermitage Pinot Gris Sous Voile 1997

Roel van der Burg
9.4

Yes @Théo Cauchois this is f*cking stable. And delicious. And complex. And dense. And it was infected by noble rot too. Damn! Pass the Comté... — 11 years ago

Niek Hartering
with Niek
Niek Hartering

Niek Hartering Influencer Badge

What just happend
9.4

Wollombi Pass

Shiraz 2009

Had a pretty wonderful 2009. Almost Cabernet like. — 11 years ago

Thymiopoulos Vineyards

Boarding Pass Malagouzia 2012

Looks like moscato. Smells like moscato. Slightly effervescent like a moscato. And yet it tastes dry... good with Ottolenghi recipies and adventurous souls. — 12 years ago