A great evening with three of them!!
Amarone, nothing else to say... — 5 years ago
Light bodied. Nose of raspberries, a bit floral. Dry, acidic, tannic, chalky and mineral. My favourite light bodied wine by far, Etna Rosso! — 6 years ago
Woodsy and violet bright fruit and currant and dried cherry on the nose l. Classic zing in the center or the palate. Exquisitely smooth and elegant and with a bouncy tannin.. Warm deep finish. — 7 years ago
Bought this in Italy. Fantastic wine! — 9 years ago
Just a little different but still familiar. Easy to drink. Paired nicely with pizza.
Eataly — 10 years ago
Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 11 years ago
Quite good. Dry. Crisp. Spanish. — 11 years ago
Nice, light and dry. Great with pizza or pasta — 12 years ago
Very easy to drink. Smooth. — 3 years ago
Huge nose of plum, lavender, strawberry jam, raspberry jam, vanilla, almond extract, and cranberry. Big red fruit on the palate of dark cherry, fresh raspberry, cranberry, as well as black tea, licorice, menthol, black pepper, cinnamon, clove, leather, white pepper, sage, oak, and blackberry. Medium plus tannins, high alcohol, and high acid. — 5 years ago
Clean - best option at Stephen F's (for better or for worse). — 9 years ago
Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 10 years ago
Mmmm tropical — 11 years ago
Citrusy pear, almondy, deliciously refreshing — 11 years ago
Sicilian wine from the base of Mount Etna. 95% Nerello Mascalese, 5% Nerello Cappuccio. Soft but chalky, earthy, more low tones, herbaceous but not too much. Medium body, slight rhubarb, but again- not in the way wines can be when they are too young to drink. Really lovely wine. Apparently, the winery is no longer making wine due to lack of interest from the family heirs. — 12 years ago
Drank w/ Francis and family — 4 years ago
Wine snatched those from my mil to day to celebrate my birthday with her. Smells and tastes delicious — 5 years ago
Suoer delicious, smooth. Light — 6 years ago
Really good Bolgheri, great value. Refined and nicely arrayed palate of cocoa, chocolates and dark red fruit. The Syrah adds some oomph and structure. A yummy candied cherry quality and grippy tannins suggest additional cellar time could be rewarded. — 7 years ago
Old school rustic Italian, quite dark fruited, salty. Medium body. Very tannic on the back end, very structured wine. Substantial acid. Needs a couple hours of air to come together and show properly. Pair with 🍝 for a pretty pretty good time. // turns into something special on day 2 — 8 years ago
NY Times top 20 under $20 — 10 years ago
(2010) 18/20 Концентрированный аромат чёрных ягод с отчётливой животной нотой. Тельность вина выше среднего, кислотность высокая, таннины интенсивные. Вкус ягодный, переходящий в послевкусии в травянистый настой. Очень хорошо! — 11 years ago
Sensational!!!! — 11 years ago
Across the board, complex at every turn. Although this showed some age, having been harvested I've 16 years earlier, this monster is still gripping with significant aroma of dried rose, earth & pencil shavings. Slight aldehydic notes on the finish, loads of tannin, high alcohol, acidity, complexity & length. Could probably still cautiously age another 5-10 years. — 12 years ago
Nice fruit concentration. Long. — 12 years ago
Oscar Díaz Maldonado
Big in sulfitos però delicado al paladar. — 3 years ago